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Compass Group UK&I ESS is seeking an experienced, hands-on Sous Chef to lead our catering operation for Service Personnel in a fast-paced, structured environment. You’ll be on the tools, supporting your team, and delivering high-quality meals while leading daily feeding and function activities.
You’ll develop the team, ensure food hygiene and safety, manage stock and budgets, and maintain presentation and service standards across high-volume service.
We're looking for an experienced, hands‑on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment. You'll be responsible for daily feeding and function activities while leading and developing a dedicated team. What you'll be doing
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.