Sous Chef

Compass Group PLC

Geddington

Vor Ort

GBP 28.000 - 36.000

Vollzeit

Vor 2 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Career progression
Employee recognition

Zusammenfassung

Eurest, part of Compass Group UK&I, is recruiting a Sous Chef to lead food preparation and kitchen operations in a busy workplace catering environment. You will work closely with a passionate team to deliver high-quality meals and maintain brand standards across services.

We value individuals who are committed to quality, safety, and developing within the company. This role offers full-time hours and opportunities for progression in a supportive team.

Qualifikationen

  • Experience as Sous Chef in a professional kitchen.
  • Ability to work in a fast-paced environment and support a busy service.
  • Commitment to food hygiene and safety standards.

Aufgaben

  • Prepare high-quality food for clients and customers.
  • Support the team in stock control, ordering, and waste management.
  • Maintain a positive kitchen environment and ensure hygiene standards.
  • Assist in delivering food concepts and managing budgets where needed.

Kenntnisse

Food preparation
Teamwork
Time management
Under pressure
Hygiene awareness

Jobbeschreibung

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here’s an idea of what your shift patterns will be: Variable shifts Here’s what you need to know before applying:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Identifying opportunities to improve our food service
  • Creating a positive kitchen environment where your team feel welcomed and supported
  • Supporting the team in delivering our tasty food concepts to our customers
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Supporting the team with ordering food, stock control and controlling food waste
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standardsSupporting the team to manage budgets and successfully meet financial targets
  • Complying with Food Handling and Hygiene standards
  • Complying with Health and Safety regulations
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Passionate about great-tasting food

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We're people-powered at Eurest It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us - could that be you?

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