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Sous Chef

TN United Kingdom

Cramlington

On-site

GBP 22,000 - 30,000

Full time

30+ days ago

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Job summary

An established industry player is seeking a passionate Sous Chef to join their vibrant team at a charming rural pub. In this role, you will be responsible for leading a section of the kitchen, ensuring your team works harmoniously to deliver exceptional dishes. With a focus on training and inspiring your team, you will play a key role in maintaining high standards of food quality and hygiene. This is a fantastic opportunity to grow within a supportive environment that values progression and offers numerous perks, including flexible shifts and generous discounts across all brands. If you are ready to take the next step in your culinary career, we want to hear from you!

Benefits

Flexible shifts
33% discount across all brands
20% discount for friends and family
Financial toolkit (Wagestream)
Opportunities for paid qualifications
Progression opportunities
Discounts on gym memberships
Team Socials
Pension
28 days paid holiday

Qualifications

  • Experience in a kitchen environment with a focus on food quality.
  • Ability to lead and inspire a team in a fast-paced setting.

Responsibilities

  • Train and inspire your team to deliver exceptional food.
  • Support the Head Chef with food ordering and stock control.
  • Ensure compliance with health and hygiene regulations.

Skills

Team Leadership
Food Preparation
Stock Control
Health and Hygiene Regulations

Education

Culinary Qualifications

Job description

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No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef at the Snowy Owl, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to work around your lifestyle!
  • A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

KEY RESPONSIBILITIES:

  • Be driven to smash targets with your team.
  • Train and inspire your team to deliver food to be proud of.
  • Support your Head Chef with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Have confidence in managing Chefs and the wider Kitchen Team.
  • Oversee that your team conforms to health and hygiene regulations.

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