Sous Chef

Malmaison Belfast; Cheltenham; On-site; GBP 32,000 - 37,000; Full time

Job summary

Join Malmaison as a Sous Chef in Cheltenham, where you will enjoy competitive pay up to £37,000 and excellent benefits. This permanent role offers clear pathways for promotion to Head Chef, reflecting Malmaison's commitment to internal career progression and skill development.

Benefits

Generous Company Benefits

On-the-job Training

Career Development Opportunities

Qualifications

• Previous experience as a Sous Chef is preferred.
• Strong leadership skills are essential.

Responsibilities

• Support the Head Chef in maintaining brand standards.
• Lead your team effectively in a fast-paced environment.

Skills

Leadership

Team Management

Job description

Sous Chef, Malmaison

Rate of Pay / Hours: OTE Up to £37,000 per Annum (Including TRONC) plus Generous Company Benefits, Training & Development / 40 Hours per Week

Type of Contract: Permanent

Location: Cheltenham

Join Malmaison as a Sous Chef and enjoy competitive pay, excellent benefits, and career development opportunities.

Malmaison's revenue is primarily generated from catering sales, providing our chef teams with the chance to develop their skills in a fast-paced environment, working with diverse produce and under pressure.

We provide on-the-job training and nationally recognized apprenticeships through our training partners. Many of our Head Chefs have been promoted internally, with some starting as kitchen porters, offering clear career progression.

As a Sous Chef, you will support the Head Chef in maintaining brand standards and leading your team effectively. Previous experience at this level and leadership skills are preferred.

Be part of a brand known for exceptional food and memorable experiences. This role offers a pathway to Head Chef and further career advancement—our internal promotion rate is over 50%.