Sous Chef

Gateway Hospitality Recruitment; Broadland; On-site; GBP 38,000 - 45,000; Full time

Job summary

A leading country dining pub is seeking an experienced Sous Chef to join their busy kitchen team in Norfolk. The role includes preparing a Modern British Pub Menu using fresh seasonal produce and overseeing kitchen operations in the Head Chef's absence. This established pub offers excellent salary and career development opportunities.

Benefits

Company discounts

Meals provided

Uniform provided

Parking

28 days holiday

Career Development

Qualifications

• Experience as a Sous Chef or Junior Sous in a busy kitchen environment.
• Steady work history.

Responsibilities

• Prepare fresh cooked meals using locally sourced produce.
• Manage the kitchen in the Head Chef's absence.
• Supervise and motivate junior chefs.

Skills

Attention to detail

Confidence

Enthusiasm

Job description

Gateway Hospitality Recruitment
Corby, Northamptonshire
NN17 5EU

Location: Woodbastwick , Norfolk ( NR13 6HJ )

Salary: £44k - 45k per year package incl tips

Date posted: 12/6/2025

Employer type: Pubs & Bars

Job type: Sous Chef

Ref:DB2704420JY

Excellent new Sous Chef role in Country Dining Pub & Restaurant

Our client is recruiting a Sous Chef with experience of working with all fresh food for their country dining pub and restaurant in Norfolk. You will work with all fresh seasonal produce to produce a Modern British Pub Menu with Classic dishes and daily specials to large numbers of guests. The pub is very busy all year round and is popular with locals as well as tourists. You will need transport as no accommodation but the location is commutable from local towns.

Salary & Benefits

• Salary package worth £45k (Basic 38k 6/7k tips)
• Company discounts
• All meals, Uniform
• Parking
• 28 days holiday
• Career Development

Job Description

• Prepare fresh cooked meals using locally sourced produce to AA rosette level
• Managing the kitchen in the Head Chefs absence
• Supervising and motivating junior chefs

The Person

• Looking for career opportunity with great local employer
• Already working as a Sous or Exprienced Junior Sous in a busy kitchen environment
• Good attention to detail
• Confident & Enthusiastic
• Steady work history

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.

Office 22, Corby Enterprise Centre
Corby
Northamptonshire
NN17 5EU