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Join a leading restaurant as a Sous Chef in Aylesbury, where you'll lead a team dedicated to high food quality and safety standards. Enjoy a range of benefits, including weekly pay, a bonus opportunity, and free meals during shifts. This role offers a chance to develop and celebrate success within a supportive team.
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As a sous chef, you’ll be a leader who cares passionately about creating a positive environment for our guests and teams. You will be a true expert in food quality and standards, with exceptional food knowledge, using this to lead, engage, and inspire your team.
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In addition, we offer benefits such as pension scheme, holiday entitlement, training, cycle-to-work scheme, retail and leisure discounts, discounted gym memberships, and long service awards.