Sous Chef

Mitchells & Butlers PLC; Aston Clinton; On-site; GBP 28,000 - 35,000; Full time

Job summary

A premium country pub company in Aston Clinton is seeking a passionate Sous Chef to support the Head Chef in delivering great food and training the kitchen team. You will be responsible for managing food orders and ensuring compliance with health and hygiene regulations. This role offers competitive perks including discounts, opportunities for progression, and flexible shifts.

Benefits

33% discount across all brands

20% discount for friends and family

Wagestream financial toolkit

Paid-for qualifications

Discounts on gym memberships

28 days paid holiday

Free shares

Employee helpline

Qualifications

• Passion for serving great food.
• Ability to train and inspire a team.
• Experience managing kitchen staff.

Responsibilities

• Lead your team in the absence of the Head Chef.
• Support food ordering and preparation.
• Ensure team compliance with health regulations.

Skills

Team leadership

Food preparation

Stock control

Health and hygiene compliance

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef at the Bell, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces. You’ll run a section, ensuring your team works together as one, and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid-for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers, you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF, YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation, and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven't got a CV to hand? Don't worry, you don't need a CV to apply.