Sommelier

Los Mochis; London; On-site; GBP 30,000 - 50,000; Full time

Job summary

Los Mochis restaurant in London is seeking a talented Sommelier to enhance its prestigious wine program. The ideal candidate will possess a deep passion for wine, an expertise in food pairing, and the ability to provide outstanding customer service in an upscale dining environment. Join the award-winning team and elevate the dining experience in a stunning rooftop setting.

Benefits

Private medical insurance

Free meals while on duty

50% off dining for family and friends

People-focused culture

Career development opportunities

Qualifications

• Proven experience as a Sommelier or similar role in a high-end restaurant or luxury hotel.
• Strong understanding of food and wine pairing principles.
• Excellent communication and interpersonal skills.

Responsibilities

• Provide exceptional customer service and assist guests in selecting wines.
• Develop and maintain a comprehensive wine list.
• Conduct regular wine tastings and staff training sessions.

Skills

Wine and food pairing

Customer service

Communication

Interpersonal skills

Attention to detail

Job description

Los Mochis is seeking highly skilled and knowledgeable
Sommeliers to join our flagship team and elevate our wine program to new
heights in our stunning 14,000 sq ft restaurant on the rooftop of 100 Liverpool
Street.

Located on the 9th floor of 100 Liverpool Street, the
restaurant boasts a 3,000 sq ft outdoor terrace with views of the City. Los
Mochis City is our second location in London following the opening of the
highly acclaimed Los Mochis Notting Hill.

About us

From Tokyo to Tulum, Los Mochis restaurant is the global
pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy,
passion, and heat of Mexico whilst celebrating the cool elegance and precision
of Japan. The team behind this brand come with years of successful experience
and is part of an award-winning international team. If you are a friendly and
personable individualwho loves hospitality, people, and food as much as
we do and is looking for a great working environment with a like-minded, passionate
team, then join our successful, award-winning brigade

Key Responsibilities:

• Provide
  exceptional customer service, addressing any inquiries or concerns related
  to the wine program promptly and professionally.
• Assist
  guests in selecting wines that best complement their preferences and
  enhance their dining experience.
• Develop
  and maintain a comprehensive wine list that complements our menu offerings
  and caters to the diverse preferences of our guests.
• Collaborate
  with the Head Sommelier and management to create wine-pairing suggestions
  for seasonal menus and special events.
• Conduct
  regular wine tastings and staff training sessions to ensure consistent
  quality and service standards.
• Stay
  up-to-date with industry trends, new wine releases, and emerging wine
  regions to continuously enhance the wine program.
• Build
  and maintain relationships with wine distributors, winemakers, and
  industry professionals to source unique and exclusive wines for our
  guests.
• Ensure
  proper storage and handling of wines, maintaining optimal conditions to
  preserve their quality and flavour profiles.

Benefits include:

• Private
  medical insurance.
• Free
  meals while on duty.
• 50%
  off when visiting the restaurant with family & friends.
• People-focused
  culture.
• Further
  career development and growth as the restaurant group expands.

Requirements/skills:

• Proven
  experience as a Sommelier or similar role in a high-end restaurant or
  luxury hotel.
• Strong
  understanding of food and wine pairing principles, with the ability to
  create harmonious combinations.
• Excellent
  communication and interpersonal skills to effectively train and educate
  staff members and interact with guests.
• Ability
  to work in a fast-paced environment while maintaining attention to detail
  and delivering high-quality service.
• Flexibility
  to work evenings, weekends, and holidays as required by the restaurant's
  operating hours.
• A
  passion for wine and a genuine desire to share that passion with guests
  and the team

Preferred Qualifications

If you are an experienced Sommelier looking to take the next
step in your career, we invite you to apply for this exciting opportunity. Join
our team and contribute to the creation of exceptional dining experiences at
Los Mochis.

Los Mochis is an equal opportunity employer committed to
diversity and inclusion within the workplace. We encourage applications from
all qualified individuals regardless of race, colour, religion, sex, national
origin, age, disability, or other legally protected status.

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Created on 30/06/2025 by TN United Kingdom