Snr Chef De Partie - Hotel - Arundel - £15.14p/h

TN United Kingdom; Arundel; On-site; GBP 32,000; Full time

Job summary

An established industry player is seeking a Senior Chef de Partie to join their team in a charming boutique hotel located in the scenic South Downs Countryside. This exciting role offers the chance to work with fresh, locally sourced ingredients while providing excellent career development opportunities. The hotel prides itself on its commitment to high-quality dining experiences and a supportive work environment. If you have a passion for food and a desire to grow in the hospitality industry, this position is a perfect fit for you.

Benefits

Opportunities for progression and development

Qualifications

• Experienced Chef de Partie with high-quality establishment experience.
• Knowledge of strict Health and Hygiene regimes is essential.

Responsibilities

• Join a new brigade of chefs in a boutique hotel setting.
• Prepare fresh, locally sourced dishes daily.

Skills

Experience in high-quality establishments

Knowledge of Health and Hygiene regimes

Experience in ordering and menu pricing

Ability to develop staff

Passion for food

Enthusiasm for hospitality

Education

Experience at Chef de Partie level

Passion for food

Job description

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Client:

Blue Arrow

Location:

Job Category:

Other

EU work permit required:

Yes

Job Reference:

38a44e2b062a

Job Views:

7

Posted:

02.05.2025

Expiry Date:

16.06.2025

Job Description:

Senior Chef de Partie - Boutique Hotel - £31,491.20 p/a, Arundel area
Key Information:
- 40 hours per week minimum + paid overtime at £15.14 p/h
- Full-time, 5/7, 40 hrs per week
- Location: Arundel area
- Contract: Permanent

The Role:
A fabulous Boutique Hotel situated in the South Downs Countryside is looking to recruit a Senior Chef de Partie to join their new brigade of chefs. The restaurant offers a superb selection of fresh, locally sourced dishes served daily. The company provides excellent career development opportunities. The hotel is located in a stunning area with a unique charm.

Requirements:

• Experienced Chef de Partie with experience in high-quality establishments
• Knowledge of strict Health and Hygiene regimes
• Experience in ordering and menu pricing
• Ability to develop staff and pass on knowledge
• Passion and love for food
• Enthusiasm for hospitality and leisure industry

Qualifications:

• Experience at Chef de Partie level
• Passion for food
• Enthusiastic attitude and willingness to improve operations

Rewards:

Opportunities for progression and development.

How to Apply:

Click the 'APPLY' button! Due to high volume of applications, only relevant candidates will be contacted.

Eligibility:

All applicants must be eligible to work in the UK or obtain permits prior to application. Evidence of eligibility will be required.

Blue Arrow is a Disability Confident Employer committed to providing great opportunities for all.