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An established industry player is seeking a Site Manager to drive high performance and customer satisfaction at their Bristol location. This role involves overseeing daily operations, leading and developing a team, and ensuring compliance with safety and operational standards. The ideal candidate will have experience in food and beverage management, strong problem-solving abilities, and excellent communication skills. Join a dynamic team that values innovation and diversity, and help shape the future of food delivery in your community.
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HM - Chris Ashe
Location - Bristol
Deliveroo
Deliveroo’s mission is to transform the way you shop and eat, bringing the neighbourhood to your door by connecting consumers, restaurants, shops, and riders. We operate in a competitive marketplace and have achieved significant growth, including in our New Verticals business, which encompasses site operations across delivery-only sites - Editions and HOP.
We continue to innovate and challenge ourselves to deliver more. We are investing in and building teams to launch new products. It’s an exciting time to join us!
Deliveroo Editions were the world's first delivery-only kitchens, and we remain market leaders, helping our restaurant partners succeed. Since 2017, we’ve perfected the art of fast, efficient deliveries across various markets, providing restaurant owners with an end-to-end solution that outperforms traditional KPI standards. Leading brands like Dishoom, Wingstop, Five Guys, and Pickl have chosen Editions to grow their brands in high-demand areas.
Great people drive our business forward. We welcome applications even if you don’t have exact experience. Interested? Take a look at our Site Manager role and apply to join the Roo family.
The Site Manager is responsible for driving high performance at their site, maximizing customer satisfaction, optimizing productivity, controlling personnel costs, maintaining stock accuracy, managing inventory, and minimizing wastage. They create a positive environment, develop and train team members, and ensure safety, legal compliance, and operational standards are upheld.
We prioritize employee welfare and value diversity in our workforce. Our benefits include competitive pay, bonuses, equity, health and wellness programs, flexible benefits, and development opportunities. We foster an inclusive environment where everyone can thrive based on their passion for food and innovation.