Shift Supervisor

AREA 3 - South & North Essex; Colchester; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading food service company in Colchester is seeking a Shift Supervisor. The role involves managing a team, preparing food items, and ensuring excellent customer service. The ideal candidate will have experience in food preparation and a strong commitment to hygiene standards. This position offers opportunities for career progression and personal development.

Benefits

28 days holiday, including bank holidays

Opportunities for career progression

Recognition awards

Online training and personal development

Qualifications

• Experience in food preparation and cooking is preferred.
• Ability to work well in a team and manage staff positively.
• Strong commitment to hygiene and safety standards.

Responsibilities

• Prepare and cook menu items according to quality control standards.
• Manage the team to ensure a high standard of customer service.
• Ensure compliance with health and safety regulations.

Skills

Customer service excellence

Food hygiene knowledge

Team management

Job description

Social network you want to login/join with:

Shift Supervisor, FishnChickn; St John's

Part Time / Full Time

As a Shift Supervisor, your responsibilities will mainly include preparing and cooking all menu items in line with the company’s methods of production and quality control procedures. You will be a customer champion, helping your management team ensure that you and your colleagues deliver customer service that exceeds expectations.

This role offers a fantastic opportunity to start your career within our company, with potential for growth, increased responsibility, and development into a true Fish and Chip SuperHero.

Your responsibilities will include supporting the preparation and cooking of all menu items, managing the team positively, and ensuring health and safety, banking, security, and hygiene standards. You will work closely with the store’s management team to maximize turnover and profitability ethically.

Main Responsibilities:

• Delivering a great customer experience
• Assembling orders for takeaway, Click & Collect, and Delivery
• Assisting Managers in food preparation
• Supporting good food hygiene practices
• Providing 28 days holiday, including bank holidays
• Opportunities for career progression
• Recognition awards
• Online training and personal development to enhance your CV