Shift Leader — Fast-Paced Pizza Team

Domino's; Bromsgrove; On-site; GBP 12,000 - 17,000; Full time

Benefits offered by this job

Competitive pay

28 days holiday (BH incl.)

Flexible hours

Staff discount

Staff meals

Pension scheme

Family Leave

Training & progression

Team environment

Employee recognition

Job summary

Domino’s in Bromsgrove is seeking a Shift Runner to lead store operations during your shift, coordinating the team, delivering excellent customer service and maintaining high standards. You’ll also coach team members to help them reach their potential.

The role requires experience in busy environments, willingness to work evenings and weekends, and a focus on food safety and operational excellence. Training and progression opportunities are available.

Qualifications

• Experience in a busy, fast-paced setting.
• Supervisory experience in food/retail preferred.
• Knowledge of food safety practices.
• Strong leadership and communication skills.
• Able to work evenings and weekends.
• Right to work relevant to store location.

Responsibilities

• Lead and supervise team members during designated shifts
• Open and close the store, manage shift changes and complete shift reports
• Ensure all food preparation is completed to company standards
• Deliver fast, accurate and outstanding service to customers
• Maintain product control and ensure correct volumes are prepared
• Ensure the store cleaning standards are maintained
• Complete statutory paperwork in line with Food Hygiene Regulations and company Health & Safety standards

Skills

Leadership

Customer service

Food safety

Team supervision

Communication

Evenings/weekends

Job description

Domino’s in Bromsgrove is seeking a Shift Runner to lead store operations during your shift, coordinating the team, delivering excellent customer service and maintaining high standards. You’ll also coach team members to help them reach their potential.

The role requires experience in busy environments, willingness to work evenings and weekends, and a focus on food safety and operational excellence. Training and progression opportunities are available.