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Senior Sous Chef / Sous Chef (Salary £30,000K +)

The Sun Inn,

Welshampton

On-site

GBP 30,000 - 35,000

Full time

24 days ago

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Job summary

An established industry player is seeking a Senior Sous or Sous Chef to join their friendly kitchen team. This role involves assisting the Head Chef in managing daily operations, preparing delicious pub classics, and maintaining high food hygiene standards. The ideal candidate will have a passion for fresh food and a good sense of humour, contributing to a positive work environment. With a focus on culinary creativity, this position offers the chance to be part of a team that values its members and encourages involvement in menu development. If you're looking to make a change and join a supportive company, this opportunity is for you!

Benefits

Discounted or free food

Qualifications

  • 5+ years of experience as a chef required.
  • Ability to work well in a team and maintain high food hygiene standards.

Responsibilities

  • Assist the Head Chef in managing the kitchen team daily.
  • Prepare and cook high-quality food in a busy environment.

Skills

Experience in preparing fresh food
Team management
Food hygiene standards
Good sense of humour

Job description

We are looking for a Senior Sous or Sous Chef to help run our friendly kitchen at The Sun Inn, Welshampton, nr Ellesmere, Shropshire. (1/2 hour from Wrexham, Shrewsbury and Oswestry)


The candidate must have experience of preparing and cooking fresh food to a high standard, be well motivated and get on well with others. A good sense of humour is essential!


We are looking for someone to assist the Head Chef in managing the team on a daily basis, take responsibility for preparing and cooking good quality food in a busy environment, whilst maintaining a high standard of food hygiene.


Our ever-changing menu has a range of pub classics as well as a mix of dishes influenced from around the world. We encourage all the chefs to get involved in developing the menu and improving the business going forwards.


Sketchydog started over 14 years ago with our first pub The Lowfield Inn in Marton. Since then we have grown to 4 pubs all located along the Shropshire/North Wales border. All of our pubs pride themselves on being great local pubs offering excellent beer, wine and food to a wide market. The Sun Inn was our 2nd pub, opening in July 2012, and is situated in the village of Welshampton, near Ellesmere. It is a cosy village pub which is very popular and has a strong local following.


If you are looking for a change and interested in joining a company that cares about people, wants them to enjoy their job and appreciates what they do then please get in touch ASAP.


Job Types: Full-time, Permanent


Salary: From £30,000.00 per year


Benefits:

  1. Discounted or free food

Schedule:

  1. 10 hour shift
  2. 12 hour shift
  3. 8 hour shift
  4. Day shift
  5. Night shift

Supplemental pay types:

  1. Tips

Experience:

  1. Chef: 5 years (required)

Work Location: In person


Reference ID: SUNSOUS

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