senior sous chef - Be you, be wagamama: Celebrate your individuality in a non-conformist work c[...]

JR United Kingdom; Ipswich; On-site; GBP 28,000 - 35,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to join their vibrant team in Ipswich. This role emphasizes individuality and a coaching culture, where you will inspire your team while ensuring exceptional guest experiences. You’ll lead a kitchen in a fast-paced environment, focusing on high standards of food safety and financial performance. With a commitment to personal growth and inclusivity, this position offers a unique opportunity to develop your culinary leadership. Join a company that values personality over perfection and be part of a journey to nourish from bowl to soul.

Benefits

Share of tips

Free food on shift

50% off meals for friends and family

Dry-cleaned chef whites

Access to new menus

Wagamama parties

Access to earnings before payday

Pension scheme

Training opportunities

Discounted gym memberships

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong communication skills to support and engage the team.

Responsibilities

• Foster a positive environment for the team and guests.
• Ensure high standards of food preparation and safety.

Skills

Leadership

Communication

Problem-solving

Team Development

Food Safety Standards

Financial Management

Job description

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senior sous chef - Be you, be wagamama: Celebrate your individuality in a non-conformist work culture (Hiring Immediately), Ipswich

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Client:

wagamama

Location:

Ipswich

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Senior Sous Chef | Full Time

Celebrating individuality and non-conformity, wagamama has over 165 restaurants and values personality over perfection. We are seeking a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team, driving restaurant performance, and delivering excellent results.

Requirements:

• Focus on creating a positive environment where your team feels cared for and supported, prioritizing talent development and coaching culture.
• Ensure an excellent guest experience with dishes prepared to high standards, supporting your team with necessary skills and mindset.
• Maintain spotless food, health, and safety standards; understand financial aspects including gross profit, stock control, and labor costs.
• Build a coaching culture within your team, working with the Head Chef on recruitment and development, fostering personal and professional growth.
• Be a forward-thinking problem solver, capable of quick decision-making.

What we look for:

• Experience leading a kitchen team, driving performance in a fast-paced environment.
• Strong communication skills, ensuring your team feels heard and supported.
• Experience maintaining high standards of food, health, safety, and financial performance.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage your team.
• Passion for creating an inclusive environment where everyone feels respected and they belong.
• Problem-solving skills and quick decision-making abilities.

Benefits:

• Share of tips
• Free food on shift from our menu, plus 50% off outside work for friends and family
• First access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• Access up to 30% of earnings before payday via Wagestream

Additional benefits include pension scheme, training, cycle to work scheme, discounted gym memberships, and long service awards.

Be you, be wagamama

**Successful candidates will attend a 7-week training in the UK, with all travel and accommodation covered.**

*Tips are 100% for our teams, varying by restaurant. Tips are discretionary and not considered wages or guaranteed.