senior sous chef - Be you, be wagamama: Celebrate your individuality in a non-conformist work c[...]

JR United Kingdom; Glasgow; On-site; GBP 25,000 - 35,000; Full time

Job summary

Ein innovatives Restaurantkonzept sucht einen Senior Sous Chef, der eine positive Teamkultur fördert und hohe Standards in der Küche aufrechterhält. Sie werden eine Schlüsselrolle in der Führung des Küchenteams spielen, während Sie eine hervorragende Gästeerfahrung sicherstellen. Mit einem Fokus auf persönliche Entwicklung und Teamleistung bietet diese Position die Möglichkeit, in einem dynamischen Umfeld zu arbeiten, das Individualität und Kreativität schätzt. Wenn Sie leidenschaftlich daran interessiert sind, andere zu inspirieren und eine einladende Atmosphäre zu schaffen, ist dies die perfekte Gelegenheit für Sie.

Benefits

Tipanteil

Kostenloses Essen während der Schicht

50% Rabatt außerhalb der Arbeit

Zugriff auf neue Menüs

Reinigungsservice für Kochkleidung

Zugang zu VIP-Events

Pensionsplan

Training

Fahrrad-Leasing-Programm

Fitnessstudio-Rabatte

Qualifications

• Erfahrung in der Führung eines Küchenteams in einem schnelllebigen Umfeld.
• Verständnis der finanziellen Aspekte der Küche, einschließlich Bruttogewinn und Lagerkontrolle.

Responsibilities

• Schaffung einer positiven Umgebung für das Team und die Gäste.
• Aufrechterhaltung hoher Standards in der Speisenzubereitung und Teamfähigkeiten.

Skills

Küchenleitung

Kommunikationsfähigkeiten

Lebensmittelsicherheit

Finanzmanagement

Problemlösungsfähigkeiten

Job description

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Senior Sous Chef - Be You, Be Wagamama: Celebrate Your Individuality in a Non-Conformist Work Culture (Hiring Immediately), Glasgow

Client: Wagamama

Location: Glasgow, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, with over 165 restaurants, we celebrate difference and individuality. We value personality over perfection — we call it "Be You, Be Wagamama." We are looking for a Senior Sous Chef to join us on our journey to nourish both body and soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team, drive restaurant performance, and deliver excellent results.

What You Will Do:

• Create a positive environment where your team feels cared for and listened to, celebrating successes and nurturing talent.
• Ensure an excellent guest experience by maintaining high standards in dish preparation and team skills.
• Maintain spotless food, health, and safety standards; understand financial performance including gross profit, stock control, and labor costs.
• Build a coaching culture within your team, working with your Head Chef on recruitment and development.
• Be a forward-thinking problem solver, making quick decisions as needed.

What We Look For:

• Experience leading a kitchen team, driving performance in a fast-paced environment.
• Strong communication skills, with genuine conversations that support and support your team.
• Experience in maintaining high standards of food safety and health standards.
• Understanding of kitchen financials, including gross profit and stock control.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage teams to succeed and grow.
• Commitment to creating an inclusive, respectful environment.
• Problem-solving skills, quick thinking, and decisiveness.

Benefits:

• Share of tips
• Free food on shift and 50% discount outside of work for friends and family
• Early access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties and VIP events
• Access to up to 30% of earnings before payday via Wagestream

Additional benefits include pension scheme, training, cycle-to-work scheme, gym discounts, and long service awards.

Be You, Be Wagamama:

Successful candidates will attend a 7-week training in the UK, with all travel and accommodation expenses covered.

*Tips are 100% for our teams, vary by restaurant, and are at guests' discretion. Tips are not considered wages and are not guaranteed.