Senior Sous Chef

TN United Kingdom; Whitchurch; On-site; GBP 34,000; Full time

Job summary

An established country house venue is seeking a talented Senior Sous Chef to join their award-winning team. This role offers the opportunity to work with fresh, local produce and create bespoke dishes for weddings and events. You will collaborate closely with the Head Chef to maintain the highest standards of food and service in a supportive environment. If you are passionate about culinary excellence and enjoy leading a team, this position is perfect for you. Join a venue known for its exceptional quality and make a significant impact on memorable dining experiences.

Benefits

Referral Bonus

Supportive Work Environment

Use of Local Produce

Qualifications

• Experience in a high-standard kitchen, preferably at 3 rosette level.
• Strong understanding of food hygiene and safety regulations.

Responsibilities

• Prepare and serve food according to high standards.
• Innovate new dishes tailored for specific clients.
• Lead and mentor Chef de Parties.

Skills

Culinary Skills

Food Hygiene Standards

Menu Innovation

Leadership

Education

Culinary Arts Degree

Food Safety Certification

Tools

Kitchen Equipment

POS Systems

Job description

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Role: Senior Sous Chef
Location: Whitchurch, Shropshire
Employer: A Country House Wedding and Events Venue
Salary: £34000

Platinum Recruitment is working in partnership with a 5-star country house wedding and events venue in Whitchurch, Shropshire who are looking for a skilled and ambitious senior sous chef to support their team providing some of the best wedding food in the country.

Why choose our client?

Our client is established as a stunning kitchen and shop with an amazing food offering. The team is enthusiastic about using fresh, local produce and maintaining seasonality using the best produce from the local area. They are one of the leading venues in the country providing the highest quality.

What's involved?

The successful candidate will be joining a business with a philosophy and a highly experienced award-winning chef driving for the highest standards of food and service using the best produce from the surrounding area.

You will be working with the Head Chef to achieve excellence in a supportive and enjoyable working environment.

• Ensuring that all food and products are consistently prepared and served according to business requirements, portioning, cooking and serving standards.
• Following their high standards of food hygiene and follow health & safety guidelines
• Innovating in creating new dishes bespoke for specific clients
• Showcasing the area's best produce
• 48-hour contract over 5 days
• Leading by example for the Chef de Parties
• Covering the Head chef when needed
• Working at a 3 rosette and above level

Sound like the role for you?

Then we would love to hear from you!Click Apply Now and one of the team will be in touch to discuss this senior sous chef role in Whitchurch, Shropshire.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: George Smart
Job Number: 932359 / INDELITE
Job Role: Senior Sous Chef
Location: Whitchurch, Shropshire

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.