Senior Sous Chef

Personnel Solutions; Sidmouth; On-site; GBP 35,000 - 40,000; Full time

Job summary

An established industry player is on the lookout for a Senior Sous Chef to join their dynamic team in Sidmouth. This exciting role offers the opportunity to work with seasonal produce, showcasing your culinary skills while leading a passionate kitchen team. Ideal candidates will have at least three years of experience in a similar role, demonstrating strong leadership and organizational abilities. If you are looking to elevate your culinary career in a vibrant hotel and restaurant environment, this position is perfect for you.

Qualifications

• 3+ years of experience as a Sous Chef or Head Chef.
• Strong leadership and organizational skills are essential.

Responsibilities

• Work with seasonal produce to create high-quality dishes.
• Lead and manage kitchen staff effectively.

Skills

Leadership Skills

Organizational Skills

Culinary Skills

Education

Experience as Sous Chef or Head Chef

Job description

Job Description

Senior Sous Chef - Hotel and Restaurant - Sidmouth, Devon - Live-in Available - £35K-£40K

Ideally, you will have worked as a Senior Sous Chef previously, but this position may also suit you if you have 3 years or more experience working as a Sous Chef or Head Chef.

Our client is searching for an experienced chef that loves working with seasonal produce. You will have good leadership skills and be an organized individual.