Senior Sous Chef

Creative Restaurant Group; London; On-site; GBP 40,000 - 50,000; Full time

Job summary

Join the culinary team at Kioku by Endo as a Senior Sous Chef, a role dedicated to celebrating Japanese cuisine and leading a talented kitchen staff in London. This is an opportunity to work in a refined, fast-paced environment where culinary creativity thrives, promoting a culture of excellence and collaboration.

Benefits

Shared Service Charge

Team Meals

Dining Discounts

Birthday Day Off

Festive Traditions

Referral Bonuses

Supportive Culture

Wagestream Access

Paid Holidays

Qualifications

• Proven experience as a Sous Chef or Senior Chef de Partie in high-end kitchens.
• Deep respect for Japanese produce and culinary techniques.
• Creative leadership skills to inspire junior chefs.

Responsibilities

• Lead a kitchen team to maintain high standards of execution.
• Contribute to menu development and ensure smooth kitchen operations.
• Honor Japanese culinary culture and philosophy.

Skills

Japanese culinary techniques

Leadership

Organisational skills

Attention to detail

Job description

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Join the Culinary Team at Kioku by Endo: Senior Sous Chef Position

Are you a skilled, passionate chef with a deep respect for Japanese cuisine and culture? Do you thrive in fast-paced, refined environments where precision and creativity go hand in hand?

Kioku by Endois seeking a talentedSenior Sous Chefto join our kitchen team in London and support our mission to create meaningful, memorable dining experiences through world-class Japanese-inspired cuisine.

Join the Culinary Team at Kioku by Endo: Senior Sous Chef Position

Are you a skilled, passionate chef with a deep respect for Japanese cuisine and culture? Do you thrive in fast-paced, refined environments where precision and creativity go hand in hand?

Kioku by Endois seeking a talentedSenior Sous Chefto join our kitchen team in London and support our mission to create meaningful, memorable dining experiences through world-class Japanese-inspired cuisine.

About Us:

Kiokumeansmemoryin Japanese—this restaurant is just that: a journey of meaningful moments curated by ChefEndo Kazutoshi, a third-generation sushi master. FromYokohamatoTokyotoSpain, Endo-san’s experience informs a menu that celebrates both Japanese precision and Mediterranean warmth. Located inThe OWOand overlookingTrafalgar Square, Kioku by Endo is a personal, evolving reflection of a culinary life steeped in heritage and innovation.

The Role:

AsSenior Sous Chef, you will work closely with our Executive Chef to lead a kitchen team that celebrates the beauty and integrity of Japanese produce. You will play a critical role in maintaining the highest standards of execution, contributing to menu development, and ensuring the kitchen runs smoothly during every service.

This is not just a job—it’s an opportunity to become part of a team that honours tradition while pushing creative boundaries. Understanding theculture, discipline, and philosophybehind Japanese cuisine is essential to delivering the level of excellence our guests expect.

What We Offer:

• Shared Service Charge:Your dedication is recognised and rewarded.

• Team Meals:Enjoy nourishing, chef-prepared meals daily.

• Dining Discounts:50% off food and drink at Creative Restaurant Group.

• Birthday Day Off:Celebrate you.

• Festive Traditions:Be part of seasonal moments and milestones.

• Referral Bonuses:Help grow our team and earn rewards.

• Supportive Culture:Creativity, care, and collaboration are at the heart of our kitchen.

• Wagestream Access:Flexibility to access earned pay when needed.

• Paid Holidays:28 days of annual leave.

What We’re Looking For:

• Proven experience as aSous CheforSenior Chef de Partiein a high-end, fine dining or Michelin-recommended kitchen.

• Deep respect and knowledge ofJapanese produce, seasonality, and culinary techniques.

• An understanding of thecultural valuesthat shape Japanese hospitality and kitchen conduct.

• Creative, hands-on leadership with the ability to train and inspire junior chefs.

• Strong organisational skills and calmness under pressure.

• A meticulous eye for detail and an unwavering commitment to quality.

Requirements:

• You must have theright to work in the UKwithout corporate sponsorship.

If you are ready to elevate your career within a kitchen that values skill, culture, and story—apply nowto becomeSenior Sous ChefatKioku by Endo. Here, every dish is a memory waiting to be made.