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An exciting opportunity awaits for a passionate Senior Sous Chef at a contemporary private members club in Mayfair. This role involves collaborating with the Executive Chef to oversee kitchen operations, develop menus, and ensure high-quality dishes are served. Ideal candidates will have experience in high-end dining and a knack for team leadership. Join a vibrant environment where your culinary skills can shine, and enjoy a range of employee benefits that support your wellbeing and career growth.
Senior Sous Chef George Club
We have a fantastic opportunity for an experienced and motivated Senior Sous Chef to join the team of our stunning private members club George Club.
George is a contemporary private members club in the heart of Mayfair. Set across two levels, with a ground floor dining room where the open kitchen creates classic brasserie dishes from organic and seasonal ingredients and a comfortable downstairs bar for relaxing and socialising.
As Senior Sous Chef, you will work closely with the Executive Chef and management team in the day-to-day operations of the kitchen and play a key role in supervising and developing the brigade. You will support with menu development and ensure all targets are met in relation to payroll and food costs.
We offer our employees:
We are ideally looking for candidates who:
If you have a passion for food and want to develop your career in a vibrant and dynamic environment, we would love to hear from you!