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Chestnut is seeking a Senior Sous Chef to join the kitchen team and deliver exceptional culinary experiences. You will work closely with the Head Chef, maintaining high standards for taste, presentation, and consistency across all dishes.
This role emphasises inventory management, cost control, and strict health and safety compliance while fostering a positive, motivated work environment for the team. Flexible hours and incentives are offered.
The Old Bridge is seeking a skilled Senior Sous Chef to join the kitchen team. At Chestnut, we pride ourselves on using fresh, locally sourced food and expressing culinary creativity. Working closely with the Head Chef, we are seeking an individual who has a great eye for detail and a passion for delivering exceptional culinary experience for our guests.
Located within the East Anglia region, we are a growing group of stunning pubs with rooms and Bottle Shops. We are proud yet humble and at our core, we always strive to do the best we can for our fantastic people. Our team members are at the heart of who we are, which is why we offer a variety of hours to suit our team members and their personal commitments.
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