Senior Sous Chef

Talent Hive; Birmingham; On-site; GBP 40,000 - 46,000; Full time

Job summary

A leading hotel and resort in Birmingham seeks a Senior Sous Chef to manage a high-paced kitchen environment. The role requires strong leadership and experience in fresh food operations, with excellent career progression and benefits offered. The ideal candidate will be passionate and eager to train their team while ensuring high standards in food service.

Benefits

Meals on shift

Life Assurance

Discounts across the business

Career progression

Qualifications

• Proven experience at Senior Sous Chef level.
• Strong background in high-volume fresh food operations.
• Enthusiastic and willing to progress career.

Responsibilities

• Overseeing a fast-paced kitchen operation.
• Managing a fresh food busy banqueting operation.
• Training and developing kitchen brigade.

Skills

Leadership

Teamwork

Fresh Food Operations

Job description

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The Company

• Award-winning hotel and resort situated in the heart of the countryside,
• Hotel restaurant has 2AA rosette award

The Package

• £40,000 Salary
• £3,000 Service Charge
• 5 days over 7
• Meals on shift
• Life Assurance
• Discounts across the business including gym membership and stays
• Other great benefits
• Career progression

The Job Role

• Senior Sous Chef to oversee a fast paced kitchen operation.
• A fresh food busy banqueting operation.
• Working for a proven Banqueting Head Chef.
• Multi outlet property.

The Requirements

• A strong individual with a high volume background within fresh food operations.
• Proven experience at Senior Sous Chef level within fast paced, BIG volume, fresh food operations.
• Passionate leader, keen to train and develop a curious & hungry to learn brigade.
• A self-starter with a strong team ethic.
• Enthusiasm and willingness to progress your career.

The Location

• Birmingham
• Own transport essential due to location

TH Contact Details

Consultant: Chloe Hand
Telephone: [phone]
Email: [e-mail]
Web: www.talenthive.co.uk

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260