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Join a leading UK company as a Senior Product & Process Development Technologist, where you'll bridge the gap between culinary innovation and manufacturing. Looking for a creative yet technically rigorous candidate with a passion for food, you'll thrive in a hybrid role focused on product development and problem-solving.
Bury Saint Edmunds IP32 6EN, UK
Posted Friday 23 May 2025 at 00:00
Senior Product & Process Development Technologist
Bury St Edmunds, Suffolk | Hybrid | Competitive salary + Bonus
Are you experienced in managing product trials, overcoming process hurdles and still hitting that all-important launch date?
Can you balance creativity and compliance while navigating the needs of a customer who knows your factory as well as you do?
Are you someone who thrives on variety, switching gears between process development, concept tweaks and stakeholder collaboration?
At Mizkan Euro, we're not just making condiments, we're crafting iconic brands.
From Branston Pickle to Sarson’s Vinegar, our portfolio holds heritage brands that are found in millions of UK homes. Now, we’re looking for someone with a passion for process and product development to join our team and help bring even more bold flavours to life.
This isn’t just a job. It’s a chance to collaborate with a tight-knit, long-established team, to tackle technical challenges head-on and deliver real innovation on the plate.
Your Mission:
As Senior Product & Process Development Technologist, you’ll be the bridge between the kitchen and the factory floor. Working primarily on our Premier Foods account, you’ll take ownership of projects from concept to launch.
From crafting recipes and running factory trials to managing stakeholder expectations, you’ll thrive in a role where no two weeks are the same. Around two-thirds of your time will be process-focused, with the rest spent on creative kitchen concepting.
What you’ll do:
What You’ll Bring:
Why Mizkan?