Senior Operations Manager

JR United Kingdom; Slough; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading company in the food service industry seeks a Senior Operations Manager along the M4 corridor. This full-time, on-site role demands strong leadership and operational skills to oversee daily operations, maintain high food quality, and ensure health compliance. The ideal candidate will share the company’s commitment to sustainability and excellence.

Qualifications

• Leadership and team management skills essential.
• Prior experience in operational management, particularly in education and B&I.
• Strong knowledge of health and safety compliance.

Responsibilities

• Oversee daily operations and manage staff effectively.
• Ensure compliance with health and safety regulations.
• Implement efficient processes to improve productivity.

Skills

Leadership and team management skills

Operational management experience

Budgeting

Forecasting

Financial management

Compliance with health and safety regulations

Excellent organisational skills

Problem-solving abilities

Exceptional communication skills

Commitment to sustainability

Education

Education experience preferred

Contract catering background

Job description

Social network you want to login/join with:

Cleverchefs is dedicated to providing exciting, ethically sourced food and drink across all our areas of business. We focus on creating amazing food, supporting our team and staff and delivering for our clients. Our goal is to leave a lasting impression on our guests. We prioritise sustainability by using recyclable materials and eco-friendly vehicles, and we collaborate only with chefs who share our vision of uncompromising quality. Perfection comes as standard at Cleverchefs.

Role Description

This is a full-time on-site role for a Senior Operations Manager, located along the M4 corridor. From West London to Swindon. The Senior Operations Manager will be responsible for overseeing daily operations, managing staff, ensuring compliance with health and safety regulations, and maintaining high standards of food quality and service. Responsibilities also include budgeting, forecasting, and implementing efficient operational processes to improve productivity. The role requires excellent leadership skills to motivate and mentor the team, ensuring alignment with Cleverchefs' mission and values. Education experience is preferred, but contract catering background is a must.

Qualifications

• Leadership and team management skills, including the ability to motivate and mentor staff
• Operational management experience, preferably in the education and B&I industry
• Budgeting, forecasting, and financial management skills
• Strong understanding of compliance with health and safety regulations
• Excellent organisational and problem-solving abilities
• Ability to implement efficient processes and improve productivity
• Exceptional communication skills to interact with staff and customers effectively
• Commitment to sustainability and aligning with Cleverchefs' ethical values