Senior Food Technologist

The People Co.; England; On-site; GBP 30,000 - 45,000; Full time

Job summary

Une entreprise alimentaire dynamique recherche un professionnel pour garantir la conformité aux exigences de qualité et de sécurité. Vous travaillerez avec les usines et les détaillants britanniques pour atteindre des normes élevées. Le poste nécessite une expertise en management, audits et relations clients.

Qualifications

• Expérience dans l'industrie alimentaire avec des détaillants majeurs au Royaume-Uni.
• Intérêt pour la gestion d'équipe et audits.
• Volonté de voyager au Royaume-Uni et à l'étranger.

Responsibilities

• Gestion de la base de fournisseurs et audits.
• Maintien des exigences clients et des certifications.
• Supervision de plusieurs comptes clients clés.

Skills

Gestion des audits internes

Application des exigences législatives

Gestion des relations client

Education

Diplôme en Science Alimentaire / Technologie Alimentaire

Niveau 3 HACCP

Auditeur BRC / FSSC

Job description

Fast growing and highly successful, our client prides themselves in being a leading supplier of a broad range of grocery products to the major UK retail market. The business works with suppliers in more than 20 countries and has direct relationships with a number of the major UK retailers. This is an extremely exciting opportunity to join an ambitious and rapidly growing food business with an outstanding reputation for customer service and quality products as well as offering rewarding training and personal development options.

Reporting to the Head of Technical, you will be responsible for ensuring compliance with quality, safety and legality requirements. You will work closely with factories andUK retailers to ensure customer requirements and expectations are met and exceeded at all times.

Key Accountabilities:

• Management of the supply base including customer approval and maintenance audits, BRC audits and demonstrable implementation of all relevant customer policy requirements.
• Management of customer requirements in terms of policies, products, packaging and legislative changes and updates.
• Management of the Quality Management System and maintaining BRC Agents and Brokers certification.
• Management of several key customer accounts.

Person Profile

• Food Science / Food Technology degree or similar
• Level 3 HACCP, preferably level 4
• BRC / FSSC Lead Auditor preferable
• Experience and a strong interest in managing internal, 2nd and 3rd party audits.
• Experience of working in the food industry and supplying major UK retailers.
• Experience and an interest in people management.
• Experience of working with and applying legislative requirements.
• Willingness and desire to travel (UK and abroad)

Ref: PR/013105

To apply, please e-mail in strict confidence, with a comprehensive CV, including salary details, quoting the above reference and for the attention of [e-mail]

Due to a high volume of responses, we cannot reply to each application individually. If you have not had a response within one week, we are sorry to say your application has not been successful on this occasion.