Senior Chef de Partie

HC Solutions Ltd; Newport Pagnell; On-site; GBP 46,000; Full time

Job summary

A luxury restaurant group in central London is looking for a Senior Chef de Partie to join their prestigious team. The role offers a salary of £45,400 per annum with opportunities for tronc earnings and the chance to work under a visionary chef. Ideal candidates should have at least 1 year of experience in high-profile venues and a strong foundation in Italian cuisine. This position provides exceptional growth opportunities in a state-of-the-art kitchen.

Benefits

Complimentary staff meals

Provided uniforms

Exceptional opportunities for growth

Qualifications

• A minimum of 1 years’ experience as a Senior Chef de Partie in high-profile restaurants, luxury hotels, or private members’ clubs.
• Strong foundation in Italian and/or European cuisine.
• A consistent and stable employment history is essential.

Responsibilities

• Deliver high-quality dishes in a high-volume, fast-paced environment.

Skills

Italian cuisine

European cuisine

High-volume cooking

Job description

Job Title: Senior Chef de Partie

Our client is a prestigious American-Italian luxury brasserie that has recently made a striking debut in the heart of central London.
Famed for its bold, flavour-driven dishes, the restaurant presents an inspiring Italian menu with a contemporary American twist.Boasting a state-of-the-art, spacious kitchen, the venue offers an all-day à la carte dining experience that blends culinary creativity with premium hospitality.With acclaimed sister restaurants around the globe, this London opening has made an unforgettable first impression on the city's vibrant dining scene.

Senior Chef de Partie Benefits:

• £45,400 per annum, plus the potential for additional tronc earnings
• 48-hour work week across 4 or 5 days, with a mix of single and double shifts
• Be Part of Something Special – Join the launch team of an exclusive new opening in central London
• Work in a state-of-the-art kitchen with generous space and top-tier equipment
• Full onboarding and training on our distinctive Italian-American menu
• Enjoy complimentary staff meals and provided uniforms
• Exceptional opportunities for growth and progression within a global restaurant group
• Work under the mentorship of a celebrated and visionary chef

Senior Chef de Partie requirements:

• A minimum of 1 years’ experience as a Senior Chef de Partie in high-profile restaurants, luxury hotels, or private members’ clubs
• Strong foundation in Italian and/or European cuisine
• A consistent and stable employment history is essential
• Proven ability to deliver high-quality dishes in a high-volume, fast-paced environment