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Join a vibrant team at a forward-thinking pizzeria, where you'll craft exceptional Neapolitan pizzas and foster a fun, inclusive work culture. With a focus on personal growth and happiness, this role offers serious career development opportunities as new locations open. Enjoy perks like extra holiday days, trips to Naples, and free pizza for you and friends. If you're passionate about hospitality and pizza, this is the perfect opportunity for you!
10 years ago, Thom & James drove a Piaggio Ape Tuk Tuk from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They later established a market stall in Soho with an oven in the back of the van before opening their first pizzeria on Dean Street. Today, we operate over 20 award-winning pizzerias across the UK, run a Pizza Academy offering daily training workshops, and are proud to be a BCORP. We focus on using the best ingredients from Naples, including Caputo flour, fresh fior di latte, and salsiccia e friarielli, to make authentic Neapolitan pizza daily.
As a Second Chef, you will specialize in crafting exceptional Neapolitan pizzas, ensuring every guest leaves satisfied and eager to return. Your responsibilities will include:
We value skills and personal qualities aligned with our core values:
Our team feedback highlights the positive culture, camaraderie, and love for pizza that define us.
What’s in it for you?
Some of our favorite perks include:
If you feel this is the perfect fit, click the apply button, and our team will contact you soon. Ciao!