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Second Chef - Care Home

Integrated Care System

Ashington

On-site

GBP 24,000 - 30,000

Full time

Yesterday
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Job summary

A leading healthcare provider is seeking a Second Chef in Ashington, responsible for menu development and high-quality dining. The role emphasizes a person-centered approach, working with fresh seasonal ingredients. Candidates should have a NVQ/SVQ qualification and a warm demeanor.

Benefits

Rewarding Excellence bonus
Refer a friend scheme
Access to retail and leisure discounts
Free access to medical specialists
Confidential access to counselling services
Tax code review service
Monthly staff lottery

Qualifications

  • A personable and warm approach with a genuine interest in the wellbeing of residents.
  • Good understanding of nutrition and experience with fresh seasonal food.
  • Ability to create a warm and welcoming environment.

Responsibilities

  • Assist Head Chef in creating nutritious menus.
  • Manage the kitchen in the Head Chef's absence.
  • Deliver high quality and wholesome dishes.

Skills

Personable approach
Good understanding of nutrition
Experience with fresh seasonal food
Confidence engaging with residents
Knowledge of HACCP

Education

City & Guilds/NVQ/SVQ or equivalent

Job description

This position requires working alternate weekends, with a total of 30 hours across 3 days. The working hours are from 8am to 6pm. The role involves assisting the Head Chef in creating nutritious, flavoursome and well-balanced menus while working with residents to tailor menus around their preferences. Barchester Healthcare is a sector-leading healthcare provider with a strong focus on quality of care and employee satisfaction.

Main duties of the job

As a Second Chef at Barchester Healthcare, you will have the opportunity to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well-balanced menus while working with residents to tailor menus around their preferences. Barchester is proud to deliver person-centred hospitality across all its services and is looking for warm, motivated and passionate chefs who are driven by quality.

About us

Barchester Healthcare is a leading healthcare provider in the UK, operating 224 homes and hospitals. The company has been awarded a two-star outstanding rating by Best Companies and is recognized as one of the top 20 Best Health & Social Care Companies to work for and one of the Top 25 Best Big Companies to Work For in the UK.

Job responsibilities

This position requires working alternate weekends, with a total of 30 hours across 3 days. The working hours are from 8am to 6pm.

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confidence engaging with residents to create appetising and nutritious menus Good understanding of HACCPNEED TO DO Manage the kitchen in the Head Chef's absence Assist Head Chef in menu development Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS PACKAGE Rewarding Excellence bonus, meaning you will be financially rewarded by up to £500* for a Good or Outstanding CQC inspection Unlimited access to our generous refer a friend scheme, earning up to £500* per referral Access to a wide range of retail and leisure discounts at big brands and supermarkets Free access to medical specialists, who are available for a second opinion if you need it to make a decision with confidence Confidential and free access to counselling and legal services Tax code review service, where we will check that you are on the right code and paying the right level of tax Option to join our monthly staff lottery alongside thousands of colleagues across the UK*Terms & conditions apply

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.

Person Specification
Qualifications
  • The role requires a personable and warm approach with a genuine interest in the wellbeing of residents, a City & Guilds/NVQ/SVQ or equivalent qualification, a good understanding of nutrition, experience of working with fresh seasonal food, the ability to create a warm and welcoming environment, confidence engaging with residents to create appetizing and nutritious menus, and a good understanding of HACCP.
Disclosure and Barring Service Check

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

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