Seasonal Pizza Chef ( Pizzaiolo )

TN United Kingdom; Bournemouth; On-site; GBP 10,000 - 40,000; Full time

Job summary

An established industry player seeks a passionate Chef to join their dynamic kitchen team in Bournemouth. This full-time, seasonal role offers a fantastic opportunity for new or aspiring chefs to grow their culinary skills in a vibrant seaside restaurant. With stunning views and a supportive atmosphere, you’ll be part of a dedicated team focused on delivering exceptional dining experiences. Enjoy competitive pay, tips, and various employee discounts, all while working for a company that values authenticity and inclusivity. If you love food and are eager to learn, this could be the perfect fit for you.

Benefits

Competitive hourly pay rate

Share of tips

Early wage withdrawal scheme

25% discount on food and drink

Discount on hotel bookings

Up to 40% discount on select purchases

Access to mental health platform

Company pension plan

Opportunities for development

Qualifications

• Previous catering experience is beneficial but not mandatory.
• Willingness to learn and develop culinary skills.

Responsibilities

• Work as part of a supportive kitchen team.
• Deliver outstanding dining experiences to customers.

Skills

Catering Experience

Team Player

Motivation

Confidence

Education

Culinary Training

Job description

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Client:

Location:

Bournemouth, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

30765316d1ab

Job Views:

2

Posted:

26.04.2025

Expiry Date:

10.06.2025

Job Description:

Shepherd Neame is looking for a full-time, seasonal Chef to join our kitchen team. If you are a new or aspiring chef seeking a fresh challenge and to develop your career in the kitchen, this could be the perfect opportunity for you.

Urban Reef is a contemporary seaside bar and restaurant in Bournemouth, located next to the beach on Boscombe Promenade. It features a stylish two-storey venue with a bar, café, deli, and restaurant, offering stunning panoramic views of Bournemouth Bay from the Isle of Wight to the Purbecks and beyond.

We understand that excellent chefs are essential for a successful kitchen. This role involves working as part of a friendly and supportive team to deliver an outstanding dining experience to our customers.

Previous catering experience is beneficial, but if you lack experience, don’t worry. If you love food, are confident, motivated, and a great team player, we can train you and teach you everything you need to know.

What’s in it for you?

• Competitive hourly pay rate
• A share of tips in addition to your hourly pay
• Early wage withdrawal scheme
• 25% discount on food and drink at Shepherd Neame Managed Houses
• 25% discount on overnight Managed House Hotel bookings
• Up to 40% discount on select purchases from the Visitor Centre Shop at Faversham
• Sheps Hut discounts and offers at high street shops and services
• Access to a Workplace Mental Health Platform
• Company pension plan
• Opportunities for development and internal mobility within our pubs, brewery, and support office

Shepherd Neame, Britain’s oldest brewer, is an authentic, independent business known for its innovative approach. Our core values include:

• Working Together
• Pride and Passion
• Authenticity
• Sheps Spirit

Who are we?

Based in Faversham, Kent, Shepherd Neame has been operating for over 300 years. We are an independent family business with an award-winning visitor centre and over 300 pubs and hotels across London and the South East, employing around 1,500 team members across our estate and more than 270 at our brewery and support office.

We value diversity, equality, and inclusion. We welcome applications from all qualified candidates regardless of age, disability, ethnicity, gender, religion, or sexual orientation. We are committed to creating an inclusive and supportive work environment where everyone can thrive.