School Kitchen Manager: Lead Menus, Nutrition & Team

Clarendon Primary; Greater Manchester; On-site; GBP 29,000 - 32,000; Full time

Job summary

Clarendon Primary School in Greater Manchester is seeking a Kitchen Manager to lead and manage the school catering team, delivering a high-quality, cost-effective service throughout the academic year.

You will plan seasonal menus that meet nutritional guidelines and food safety standards, oversee daily operations from 7am to 1:30pm, and work closely with the School Business Manager and Head Teacher to provide nutritious, appealing meals for pupils and staff.

Qualifications

• Experience in managing a catering service
• Strong leadership and team-motivation skills
• Knowledge of food safety and hygiene regulations

Responsibilities

• Lead and manage the school catering team to deliver a high-quality, cost-effective service.
• Plan and develop appealing, seasonal menus that meet nutritional guidelines and food safety standards.
• Oversee daily catering operations, ensuring punctual service from early starts to lunch service.
• Collaborate with the School Business Manager and Head Teacher to provide nutritious meals for pupils and staff.

Job description

Clarendon Primary School in Greater Manchester is seeking a Kitchen Manager to lead and manage the school catering team, delivering a high-quality, cost-effective service throughout the academic year.

You will plan seasonal menus that meet nutritional guidelines and food safety standards, oversee daily operations from 7am to 1:30pm, and work closely with the School Business Manager and Head Teacher to provide nutritious, appealing meals for pupils and staff.