School Kitchen Lead (Temp) – 30h/wk

Vertas Group; Gedling; On-site; GBP 30,000 - 42,000; Part time

Job summary

Vertas Group is seeking an experienced Head of Kitchen for temporary ongoing roles across the Gedling Area. The position is based at one designated school location with 30 hours per week (08:00–14:00, Monday–Friday) and starts from 2nd November.

DBS with Children's Barred List checks are required, with food safety certification mandatory. You will lead a busy kitchen, supervise catering staff, plan and cook nutritious meals for pupils and staff, and ensure compliance with food safety regulations

Qualifications

• Previous experience in a Head of Kitchen, Kitchen Manager, or supervisory catering role.
• Strong leadership and organisational skills.
• Ability to work independently and as part of a team.
• Reliable, professional, and committed to high standards.
• Food Safety Certificate (required).
• Enhanced DBS with Children’s Barred List check on the Update Service (desirable).

Responsibilities

• Plan, prepare, and cook nutritious meals for pupils and staff
• Manage the day-to-day operation of the kitchen
• Supervise and support catering staff
• Ensure compliance with food safety, health, and hygiene regulations
• Monitor stock levels and place food orders as required
• Maintain a clean, safe, and organised kitchen environment

Skills

Leadership

Organisational skills

Teamwork

Independent work

Education

Food Safety Certificate

Job description

Vertas Group is seeking an experienced Head of Kitchen for temporary ongoing roles across the Gedling Area. The position is based at one designated school location with 30 hours per week (08:00–14:00, Monday–Friday) and starts from 2nd November.

DBS with Children's Barred List checks are required, with food safety certification mandatory. You will lead a busy kitchen, supervise catering staff, plan and cook nutritious meals for pupils and staff, and ensure compliance with food safety regulations