School Kitchen Lead Chef

Holroyd Howe; Blandford Forum; On-site; GBP 24,000 - 28,000; Full time

Job summary

Holroyd Howe is seeking a Chef de Partie to support daily kitchen operations in a school catering environment in Blandford Forum, England. You will work with the Head Chef to deliver high standards of food and service, ensure allergen controls, and contribute to menu planning.

The role emphasizes fresh, seasonal ingredients, attention to detail, and strong teamwork and communication to support events and daily school life. Right to work in the UK is required and DBS checks may be involved.

Qualifications

• Experience as a Chef de Partie in a contract catering environment.
• Passionate about fresh, seasonal food and creative presentation.
• Strong attention to detail and high food safety standards.
• Excellent teamwork and communication skills.

Responsibilities

• Support the Head Chef in daily kitchen operations.
• Motivate the team to deliver high standards of food and service.
• Ensure food safety and allergen controls are consistently met.
• Contribute to innovative menu planning.
• Manage mise en place and ensure smooth, timely service.
• Support events and functions alongside school life.

Skills

Chef de Partie

Contract catering

Teamwork

Communication

Job description

Holroyd Howe is seeking a Chef de Partie to support daily kitchen operations in a school catering environment in Blandford Forum, England. You will work with the Head Chef to deliver high standards of food and service, ensure allergen controls, and contribute to menu planning.

The role emphasizes fresh, seasonal ingredients, attention to detail, and strong teamwork and communication to support events and daily school life. Right to work in the UK is required and DBS checks may be involved.