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A leading consultancy firm is seeking a Safety, Quality and Hygiene Specialist to enhance hygiene standards and operational efficiency for food manufacturers. The role involves technical delivery, consultancy, and training, along with a focus on food safety management systems. Candidates must be graduates with extensive knowledge in food safety and hygiene practices.
Consulting Technology
Supporting food manufacturers and retailers with product innovation including: rheology, new product development, value optimisation, instructional development, pilot plant, quality and food safety manufacturing, thermal processing, new technologies, and regulatory affairs.
Global Quality & Safety Team
Campden BRI offer consultancy services, auditing and training to support food & drink manufacturers, retailers and suppliers with all food safety & quality concerns. Food quality management systems help to ensure that products are safe and fit for purpose. Food quality management uses tools, such as HACCP and auditing, to describe processes, analyse what could go wrong, put procedures in place to prevent things going wrong, check the systems are working, and identify actions to take if things do go wrong.
We're looking for a Safety, Quality and Hygiene Specialist who will support the team to deliver and develop factory hygiene services through consultancy and testing in key areas such as cleaning in place systems (CIP) personnel hygiene, hygienic design, building and air handling systems, environmental sampling, cleaning and disinfection validation, training, and troubleshooting. The role involves a combination of research and contract services, contributing to the continuous improvement of hygiene standards and operational efficiency.
Position