Roaming Sous Chef

At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

Our Roaming Sous Chefs support the region by delivering excellence in cooking, coaching, and mentoring. Working with us, you'll receive a competitive salary and a regular bonus scheme, along with:

1. Overtime pay - work over your contracted hours and you'll get paid at your normal hourly rate, no pre-approval required.
2. A commitment to prioritize your work-life balance and respect your time off.
3. Christmas Day off.
4. Two days off per week and one weekend off every six weeks.
5. Optional 40-hour contract (pro-rata salary).
6. Power over your pay with Wagestream.
7. Meals on duty.
8. Unlimited 50% staff discount across Cosy Club and Lounge.
9. Enhanced maternity/paternity benefits (according to length of service).
10. Focus on your development and progression with clear pathways to achieve it.
11. An invitation to Loungefest, the most talked-about staff party in hospitality!

Most importantly, we will ensure you feel welcome at Cosy Club.

As a Sous Chef, you'll need enthusiasm and a passion for working with quality produce and fresh ingredients. We expect you to believe in what we serve and how we prepare it. In return, you'll have opportunities to excel and develop into a leader.

In this role, you'll act as a coach, supporter, and encourager—sharing skills and responsibilities. When not supporting your team, you'll be hands-on in delivering excellent service. Joining us as a Sous Chef offers many opportunities to develop and eventually run your own kitchen.

Interested?
Apply Today!

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