Restaurant Team Member Kitchen

British Garden Centres; Saltaire; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading garden centre company in Saltaire is seeking a Restaurant Team Member for a part-time kitchen position. You will assist in general kitchen duties, maintain cleanliness, and serve customers in a fast-paced environment. Ideal candidates will have excellent customer service skills and the ability to work both independently and as part of a team. Flexibility in hours is required. Competitive benefits include onsite parking and staff discounts.

Benefits

Onsite car parking

Staff discount for Garden Centres and Restaurants

Access to Woodthorpe Leisure Park

Qualifications

• Passion for the restaurant and catering industry.
• Experience in a fast-paced environment preferred.
• Good working knowledge of till systems preferred but not essential.

Responsibilities

• Perform general kitchen duties.
• Clean and clear tables.
• Handle pot wash tasks.
• Serve customers.
• Assist in basic food preparation.
• Maintain high standards of cleanliness.
• Adhere to company policies.

Skills

Excellent customer service skills

Able to work on own initiative or as part of a team

Good communication skills

Professional and reliable

Remain calm under pressure

Fully flexible with days and hours worked

Job description

Overview

Restaurant Team Member Kitchen. Part Time – 10 Hours Weekends Flexible. We are looking for Kitchen Assistants who have a passion and flair for the restaurant and catering industry. This is a very hands-on role and as such you will need to be proactive, highly motivated, organised and results driven with good communication skills. You will be working as part of a team in a fast-paced environment. A good working knowledge of till systems is preferred but not essential as training will be provided.

You will need to be flexible as weekdays as well as weekend days may be required. Additional hours may be available if required.

Benefits

Benefits include onsite car parking and staff discount for our Garden Centres and Restaurants as well as the Woodthorpe Leisure Park.

Qualifications & Skills

• Excellent customer service skills
• Able to work on own initiative or as part of a team
• Good communication skills
• Professional and reliable
• Remain calm under pressure
• Fully flexible with days and hours worked to meet business needs

Main Duties

• General kitchen duties
• Cleaning/clearing tables
• Pot wash
• Serving customers
• Basic food preparation
• Maintaining high standards of cleanliness
• Adhering to company policies

How to Apply

Please send your CV to:

Angela Marshall, Restaurant Manager

[e-mail]

Applications close – Wednesday 1st October 2025

If your application is successful, someone from the management team will be in touch with you.