Restaurant Team Member

Tim Hortons

Monkston

On-site

GBP 12,000 - 17,000

Full time

40 hours ago
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Job summary

Tim Hortons in Milton Keynes (MK10 0BA) is hiring Restaurant Team Members on a permanent basis. You will welcome guests, take orders, serve freshly baked items and coffee with a smile, while maintaining cleanliness and food safety in a fast-paced environment.

No prior experience is required; training is provided. You can work full-time or part-time hours, including mornings, afternoons, evenings, and weekends, with opportunities to grow with a celebrated brand of Canadian hospitality across the

Qualifications

  • Willingness to work in a fast-paced environment
  • Strong communication and guest-service focus
  • Ability to work collaboratively in a team setting

Responsibilities

  • Welcoming every customer with a smile and being genuinely friendly at all times
  • Delivering fast, friendly and accurate service to all customers
  • Attempt to resolve simple customer enquiries and refer difficult inquiries to a Manager
  • Ensure food is prepared and stored and preparation areas are maintained according to Health & Safety standards
  • Carry out temperature checks and record as per company process
  • Complete daily and weekly cleaning schedules
  • Follow standards for quality, speed, cleanliness and sanitation
  • Adhere to restaurant performance standards and shift directions
  • Contribute to achieving restaurant goals and targets
  • Maintain clean and well-stocked workstations and areas
  • Report work-related incidents promptly
  • Follow PPE requirements when instructed

Skills

Customer service
Teamwork
Communication skills
Flexible hours

Job description

Restaurant Team Member

Location:MK10 0BA

Salary: Hourly paid,

Job Type: Full-time & Part Time available

Want to change up your career and join a company where there’s never a dull moment?

Where you can work with like minded people delivering a unique product to the UK market with true Canadian hospitality?

Tim Hortons is expanding across the UK and we need brilliant people like you to help us.

Tim Hortons is part of the fabric of Canada with over 5,000 quick service restaurants worldwide, serving over 2 billion cups of freshly brewed coffee and we have an ever-growing presence in the U.K, with exciting plans to open hundreds of restaurants over the next 10 years.

We put the customers at the forefront of everything that we do, and we are currently looking for outgoing Restaurant Team Membersto join the team on a permanent basis to ensure that we continue to have an exceptional brand. In return you will be rewarded with an hourly rate in line with National Minimum Wage and the opportunity to grow with us and carve a glorious career.

As a Restaurant Team Member, youwill provide and create exceptional guest experiences. Whether you are the very first person our guests encounter or produce the best loved bakery items that our guests have come to enjoy, your energy and passion for guest service, is what will make you a top team member in this fast-paced environment.

To apply for the position of Restaurant Team Member you will be a positive team player, who has previous customer service experience within a dynamic, fast paced environment. You will possess excellent communication skills with a strong focus on the customer and coupled with the flexibility to work a range of hours (including early mornings, afternoons, evenings and weekends.

If you have a passion for fantastic customer service, thrive on customer satisfaction and have a healthy obsession with coffee then we would love for you to get in touch and apply for our Restaurant Team Member opportunity!

Your key responsibilities as Restaurant Team Member include:

  • Welcoming every customer with a smile and being genuinely friendly at all times
  • Delivering fast, friendly and accurate service to all customers
  • Attempt to resolve simple customer enquiries and referring difficult customer enquiries to a Manager!
  • Ensure food is prepared and stored and preparation areas are maintained according to Health & Safety and Audit standards!
  • Carry out temperature checks and record as per company process!
  • Complete daily and weekly cleaning schedules as per cleaning chart
  • Following critical standards for raw and finished product quality, service speed, cleanliness and sanitation
  • Adhering to restaurant performance standards for crew stations and as per shift manager directions
  • Being aware of the goals and targets of the restaurant. This ensures your actions contribute towards achieving them.
  • Maintain operational & kitchen areas to exceed customer cleanliness, comfort & convenience expectations including the restocking of workstations!
  • Report all work related near misses, injuries and illnesses as soon as possible!
  • Follow correct procedures and reasonable instructions including wearing Personal Protective Equipment (PPE) when instructed!
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