Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
An established industry player in hospitality is seeking a Restaurant Supervisor to join their dynamic team in Bristol. This role offers a chance to deliver exceptional service and create unforgettable experiences for guests, all while enjoying a range of perks and benefits. With a commitment to internal development, you can progress your career within the company. If you have a passion for food, wine, and cocktails, and thrive in a high-standard environment, this opportunity could be your next step towards a fulfilling career. Join a team that values sustainability and employee well-being, making a positive impact in the hospitality sector.
Restaurant Supervisor, Hotel Du Vin
Rate of pay / Hours: up to £14.60ph (Including TRONC)
Type of contract: permanent, part time
Location: Bristol City centre
Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Hotel Du Vin.
Are high standards second nature to you? Do you love people and making guests smile every day knowing you have delivered celebrity service? Do you want to be part of something different, working with the best food, drink and a brand you will be proud of? We love Food, Wine and Cocktails - almost as much as you do!
We create memories that the guest will never forget. This could be the next step for you into a Head of Department position within Hotel Du Vin – we actively encourage internal development and progression, Onwards and Upwards.
In addition to competitive rates of pay we offer:
Our Sustainability Goals:
Interested? Click Apply Now
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.