Restaurant Supervisor

Prezzo; Windsor; On-site; GBP 20,000 - 30,000; Part time

Job summary

An established industry player seeks a passionate Restaurant Supervisor to lead a dynamic team in delivering outstanding guest experiences. In this pivotal role, you will oversee daily operations, ensuring smooth service while fostering a supportive environment for career growth. Join a vibrant team where your contributions are celebrated, and you can truly make an impact. If you thrive in a fast-paced setting and are eager to develop your leadership skills, this opportunity is perfect for you.

Benefits

TRONC and Commission Schemes

50% off food and drinks

Free meals on shift

Birthday off

Employee Assistance Programme

Optional Bupa dental cover

Career development opportunities

Qualifications

• Experience in a supervisory role within hospitality is essential.
• Strong communication skills and a positive attitude are key.

Responsibilities

• Oversee daily restaurant operations and ensure exceptional guest experiences.
• Collaborate with the General Manager to develop a high-performing team.

Skills

Leadership

Communication

Customer Service

Adaptability

Operational Efficiency

Education

Previous supervisory experience

Basic understanding of health & safety

Job description

Join to apply for the Restaurant Supervisor role at Prezzo Italian

Duty Manager – Prezzo

Better Careers for Everyone

As a Duty Manager at Prezzo, you will oversee daily restaurant operations, ensuring smooth service and an exceptional guest experience. Working with the General Manager, you’ll lead your team, improve performance, and contribute to the business’s success.

Prezzo is committed to creating better careers for everyone—offering growth, development, and recognition within a supportive environment. We are more than just a restaurant chain; we are a place where careers are built.

You will manage restaurant operations, collaborate with the General Manager to develop a high-performing team, and hone your leadership skills for future career growth.

Life at Prezzo

Prezzo is a place to learn, lead, and love what you do in an environment where everyone is valued and supported. Whether supporting colleagues, enhancing guest experiences, or innovating, you will make a real impact daily. We celebrate achievements together with pride and joy.

Our Person

We’re looking for someone who is:

• Passionate about hospitality and delivering outstanding guest experiences.
• A strong, people-focused leader capable of inspiring a high-performing team.
• Business-savvy, balancing customer satisfaction with operational efficiency and profitability.
• Adaptable and proactive, making quick decisions in a fast-paced environment.
• Focused on excellence in service, cleanliness, compliance, and team engagement.

How We Work

We thrive in a fast-paced setting, adapting quickly to challenges. Every guest interaction is personalized and exceeds expectations. Collaboration across teams ensures we meet operational, commercial, and guest-focused goals. You should be adaptable, proactive, and eager to support your career and your team’s growth.

Experience We Value

• Previous supervisory or team leader experience in hospitality.
• Positive attitude and strong communication skills.
• Comfort working in a fast-paced environment.
• Ability to guide and support a team.
• Basic understanding of health & safety and food safety.
• Passion for great service and guest experience.
• Willingness to learn and develop as a leader.

Prezzo Perks

• TRONC and Commission Schemes—earn more through success!
• 50% off food and drinks, free meals on shift, and at least 25% off for family and friends.
• Your birthday off! Employee Assistance Programme & GP helpline.
• Optional Bupa dental cover and health cash plan.
• Career development and internal progression opportunities.

Apply Now!

Start or grow your career—apply today and join the Prezzo family!

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Restaurants