Restaurant Supervisor

Scotsman

Dundee

On-site

GBP 22,000 - 26,000

Full time

6 days ago
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Benefits offered by this job

TRONC tips
Wagestream
Discounts on food
Hotel & apartment discounts
Perks portal
Staff meals on duty
Flexible working
Career development

Job summary

The Scotsman Group is Scotland’s largest hospitality group, operating over 40 venues across Scotland. We are seeking an experienced Restaurant Supervisor to lead a busy venue, drive service standards, and mentor staff to deliver memorable guest experiences in a vibrant hospitality setting.

Join a dynamic team with excellent staff benefits, flexible working opportunities, and opportunities for career development through our Scotsman Steps training programme.

Qualifications

  • Experience in a similar hospitality role.
  • Strong leadership and ability to work in a social team environment.
  • Shifts including evenings and weekends as required by business needs.

Responsibilities

  • Supervising daily restaurant operation.
  • Ensuring consistently excellent customer service is delivered.
  • Managing service standards and staff development.

Skills

Leadership
Teamwork
Customer service

Job description

Who we are?

The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.

We are looking for an experienced and talented Restaurant Supervisorto join our fantastic venue,

What is in it for you?
  • TRONC electronic tips – Our staff keep 100% of tips earned in venues.
  • Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
  • 30% off of food and cinema tickets in all of our venues across Scotland.
  • Hotel and Apartment discounts.
  • Access to Scotsman Perks Benefits Portal.
  • Staff meals on duty.
  • Flexible working opportunities.
  • Career development through our Scotsman Steps training programme.
The Role:

As a supervisor, your role will include:

  • Supervising daily restaurant operation.
  • Ensuring consistently excellent customer service is delivered.
  • Managing service standards and staff development.
The Person:

The ideal candidate will have:

  • Experience in a similar role.
  • Great leadership skills and enjoy working as part of a team in a social environment.
  • Availability to work shifts, including evenings and weekends as per business needs.
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