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A leading hotel on the Welsh seafront is seeking a passionate and talented Restaurant Manager. The role requires management experience in upscale establishments, excellent food and wine knowledge, and a commitment to provide top-notch customer service. If you have a hands-on approach and a love for the hospitality industry, this could be your next career challenge.
A Restaurant Manager is required in this commanding hotel set on the Welsh seafront.
This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.
The hotel has all the original charm and features of the historic building with open fires, cosy lounges and beautiful views surrounding the property.
To be considered for this role it is essential that you have management experience within a high end hotel or restaurant.
The hotel is home to a beautiful a la carte restaurant adorned tastefully to create a luxurious atmosphere.
The food offering focuses on the finest local ingredients, and they serve classic British cuisine plus dishes inspired by international gastronomy.
They are looking for a passionate and talented individual who has a background in a similar standard establishment and someone looking for a challenging and exciting role.
As Restaurant Manager you will:
This role would suit a passionate and talented Restaurant Manager from a similar property looking for their next challenge.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you’ll hear from us within 48 hours, thank you.
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More of our roles can also be found on Caterer.com and Indeed
Company Registration Number: 06694061
VAT Number: 939 6931 67
Recruitment Consultants for the Hospitality Industry.
Specialising in the permanent recruitment of professionals at luxury and award-winning establishments across the UK
Opheem - Taste Hospitality Recruitment
tastehospitality.com
You know when you wake up and it just seems like it’s going to be a good day? That’s how Saturday 31st May greeted me when I awoke.Some of my favourite pictures from dinner on Saturday @opheemrestaurantVisually stunning and unique, and just as remarkable on the palateI will put together a bit more about my visit, but I had to give a nod right now to the kitchen's creativity and the front of house team's astonishing attention to detailA truly, truly special restaurant well worth the wait and gruelling anticipation#micheling ... See More
A few thoughts on my recent outing to @Skof_Manchester
So Good I Couldn’t Hold Back The Expletives