Restaurant Manager - Country Hotel - Somerset

TN United Kingdom; Scotland; On-site; GBP 30,000 - 40,000; Full time

Job summary

A unique luxury hotel in Somerset seeks a Restaurant Manager to ensure smooth operations, drive staff training, and create a memorable guest experience. The role requires a passion for luxury dining and strong commercial skills.

Benefits

Tronc

Annual performance targets

Discount throughout the estate amenities

Training and career opportunities

Accommodation can be provided

Qualifications

• Minimum of 2 years working in luxury hotel or restaurants.
• Strong knowledge and a passion for luxury food and drink.

Responsibilities

• Ensure the smooth running of the restaurant and bar experience.
• Drive staff training to the highest level.
• Responsible for recruitment, training & development.

Skills

Attention to Detail

Self-Motivated

Commercial Acumen

Knowledge of Seasonal Produce

Passion for Luxury Food and Drink

Job description

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Restaurant Manager - Country Hotel - Somerset, Somerset

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Client:

Corecruitment

Location:

Somerset, United Kingdom

Job Category:

Hospitality

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EU work permit required:

Yes

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Job Reference:

af7f41d7e830

Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

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Job Description:

Job Title: Restaurant Manager – Luxury 5* Hotel - Somerset

Salary: Up to £40,000

Location: Somerset

My client is looking for a Restaurant Manager to join their team at this unique luxury hotel. Located in the rural countryside setting in Somerset, this converted estate offers a unique experience for guests along with a hotel, restaurant and spa facilities. This is an opportunity to be part of a stunning project.

Company benefits

• Tronc
• Annual performance targets
• Discount throughout the estate amenities
• Training and career opportunities
• Accommodation can be provided

About the position

• Ensure the smooth running of the restaurant and bar experience
• Drive staff training to the highest level
• You will have full awareness of the hotel day to day activities
• Responsible for recruitment, training & development
• Create a unique environment and experience for the guests

The successful candidate

• Minimum of 2 years working in luxury hotel or restaurants
• Strong knowledge and a passion for luxury food and drink
• Strong commercial acumen
• Self-motivated with attention to detail
• Experience and knowledge with seasonal produce

If you are keen to discuss the details further, please apply today or send your cv to Ed at COREcruitment dot Com