Restaurant Manager

Job Description:

Control costs and minimize waste. Be flexible and demonstrate strong teamwork skills. Schedule staff shift rotas. Train, manage, and motivate staff.

We are offering an entry-level position in a work environment that values learning and development. If you are dedicated and proactive, we encourage you to join us.

Requirements:

• Enthusiasm for learning and professional growth.
• Good communication and organizational skills.
• Ability to work effectively in a team.
• Basic computer skills.

Responsibilities:

• Assist with administrative and support activities.
• Answer calls and manage correspondence.
• Organize documents and maintain records.
• Participate in projects and support task execution.

Benefits:

• Transportation allowance.
• Meal allowance.
• Medical assistance.
• Training and growth opportunities.