Restaurant Manager

inploi; City Of London; On-site; GBP 25,000 - 35,000; Full time

Job summary

A prominent holiday park operator is seeking a full-time Restaurant Manager to lead their front-of-house team. You’ll manage operations, coach staff, and deliver exceptional guest experiences. The ideal candidate has proven restaurant management experience and excellent leadership skills. We offer attractive salary, annual bonus, and career development opportunities, including funded qualifications.

Benefits

Attractive salary

Annual bonus opportunity

On-site accommodation

Career development opportunities

Exclusive team discounts

Qualifications

• Proven experience in a managerial role in a restaurant.
• Strong leadership and communication skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Lead the front-of-house team with energy.
• Motivate and coach team members.
• Manage budgets and resources.

Skills

Leadership skills

Communication skills

Customer Service

Problem-solving

Organisational skills

Multitasking

Job description

Overview

Join our team at Haven (Haggerston Castle Holiday Park) in Berwick-upon-Tweed, Northumberland, on the shores of the county’s beautiful beaches. Beal, Near Berwick-upon-Tweed, Northumberland TD15 2PA GBR.

Position: Restaurant Manager - JD Wetherspoon
Type: Full-Time / Permanent
Bonus: Up to 10% Annual Bonus

*On-site accommodation provided, subject to availability and T&Cs.

Responsibilities

• Lead the front-of-house JD Wetherspoon team with energy and a people-first approach; set the pace, lead by example, and inspire the team to perform at their best daily.
• Lead with impact: motivate and coach team members, celebrate successes, and provide constructive feedback to foster growth.
• Deliver excellence: manage budgets, resources, and compliance to ensure smooth operations, safety, and consistency.
• Create memorable moments: focus on every guest, elevate service, and turn challenges into opportunities to wow.
• Drive performance: uphold high standards, encourage innovation, and continuously improve service delivery.

Requirements

• Proven experience in roles such as Restaurant Manager, General Manager, Front of House Manager, or a similar leadership position.
• Strong leadership and communication skills.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Exceptional customer service and problem-solving abilities.
• Knowledge of health and safety regulations.
• Strong organisational and multitasking skills.
• Experience in budgeting and financial management.
• Flexibility to work evenings, weekends, and holidays.

What We Offer

• Attractive salary plus annual bonus opportunity.
• On-site accommodation, subject to availability and T&Cs.
• An inclusive, supportive work environment.
• Comprehensive training and ongoing support.
• Career development opportunities, including fully funded qualifications.
• Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and more.

How to Apply

To apply for this role, click Apply Now and answer a few quick questions (about 5 minutes). Once submitted, a member of our team will reach out. If shortlisted, the interview process may consist of two stages: an interview and a skills test.

If you require any assistance or reasonable adjustments during the application process, please contact [e-mail]

Diversity, equity, and inclusion are at the heart of who we are. We encourage applications from all backgrounds, communities and industries and we are ready to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be full-time, part-time, or a job-share.