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Restaurant Management

Mise en Place

London

On-site

GBP 100,000 - 125,000

Full time

Yesterday
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Job summary

An award-winning floating restaurant on the picturesque Hackney riverside is seeking a passionate and experienced restaurant manager. This dynamic role involves leading a small team, ensuring exceptional customer service, and maintaining the restaurant's high standards. With a focus on seasonal and sustainable menus, this is a unique opportunity to work in a vibrant setting that values homegrown produce. If you have a hands-on approach and a genuine passion for the food and drink industry, this could be the perfect next step in your career.

Qualifications

  • Proven experience as a Restaurant Manager or Assistant Manager.
  • Strong customer service skills with a passion for the food industry.

Responsibilities

  • Lead a small team in a supportive and nurturing environment.
  • Ensure smooth running of service and maintain high standards.

Skills

Customer Service
Food and Wine Knowledge
Team Leadership
Service Orientation
Attention to Detail

Job description

RM6080

Location: London

The Company:
Award winning floating restaurant located on the stunning Hackney riverside currently has an exciting opportunity for a foodie restaurant manager, service orientated, eye for detail to join the team.

Role Details:
2 rosette award winning Hackney foodie operation busy with local neighborhood for dining and events on the Hackney waterside - seasonal and sustainable menus and homegrown produce grown in the gardens.

Open for dinner on Wednesdays, Thursdays, Fridays, Saturdays, and Sundays.

Responsibilities:

  1. Proven track record within a comparable business at Restaurant Manager/Assistant manager level looking for a step up.
  2. Approachable management style with ability to deliver consistency and delegate effectively.
  3. Dynamic foodie responsible for leading a small team in a supportive and nurturing environment.
  4. Hands-on smooth running of service, friendly customer facing.
  5. Excellent customer service and food and wine knowledge.
  6. Passion for the food and drink industry with service-oriented, hands-on work ethic.
  7. Genuine intention to offer long-term commitment and excellent employment references.

Salary & Benefits:
You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.
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