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The Malmaison in York is seeking a Restaurant Host to join its team. Your role will involve welcoming guests, managing their dining experience, and ensuring smooth operations with the kitchen and management staff. This is an excellent opportunity for those looking to develop a career in Food & Beverage Management in a dynamic environment that values internal progression and exceptional service.
Restaurant Host, Malmaison
Rate of Pay: £312.30 for 8 hours per week
Type of Contract: Permanent
Location: York
Join us and enjoy competitive pay, numerous perks, benefits, and opportunities to develop your career with Malmaison.
Your role: Be the welcoming face of the restaurant, manage the flow of guests, and communicate with the Kitchen and F&B Manager to ensure a smooth dining experience for our guests.
Are you looking to be part of a unique team working with exceptional food and drinks, and a brand you can be proud of?
We create memorable experiences for our guests. This role could be your next step into a Food & Beverage Management career – we support internal growth and progression.
Additional benefits include:
Our Sustainability Goals:
Interested? Click Apply Now
Frasers Hospitality, Malmaison & Hotel du Vin are equal opportunities employers, welcoming applications from all qualified candidates regardless of race, sex, disability, religion/belief, sexual orientation, or age.