Restaurant General Manager Taco Bell Lakeside

TN United Kingdom; Southend-on-Sea; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player in the fast-food sector is seeking a Restaurant General Manager to lead daily operations at a vibrant location. This role is perfect for a dynamic leader who thrives in a fast-paced environment and is passionate about team development and customer satisfaction. The ideal candidate will have experience in restaurant management and a proactive approach to problem-solving. Join a company that values creativity, encourages growth, and provides a supportive atmosphere where you can truly make a difference.

Benefits

Pension

Discounted or Free Food

Qualifications

• Minimum 1 year in Restaurant General Manager, Assistant Manager, or Shift Leader roles.
• Dynamic, energetic, positive leader with strong interpersonal skills.

Responsibilities

• Oversee daily store operations and lead the team in building a positive culture.
• Manage profit and loss, inventory, and ensure food safety standards.

Skills

Leadership

Interpersonal Skills

Problem-Solving

Customer Service

Education

High School Diploma

Management Experience

Job description

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Restaurant General Manager - Taco Bell Lakeside, Southend-on-Sea

Client:

Location:

Job Category: Other

EU work permit required: Yes

Job Reference: ae93a7eec7c2

Job Views: 5

Posted: 05.05.2025

Expiry Date: 19.06.2025

Job Description

Who is Taco Bell?

Taco Bell is a leading Mexican-inspired quick-service restaurant brand that is part of Yum! Brands, Inc., which also includes Pizza Hut and KFC. Founded in 1962 by Glen Bell, Taco Bell now has nearly 7,000 restaurants in the United States and over 400 in 27 countries outside the US. The company aims to expand with 2,000 more restaurants worldwide within the next decade. We are passionate about serving great tacos and creating a vibrant culture fueled by energetic people serving people.

About the Role

Reporting to the Area Manager, the Restaurant General Manager (RGM) oversees daily store operations, takes full ownership of problem-solving, and leads the team in building a positive culture, implementing best practices, and managing operational requirements. The RGM ensures that each shift is well-managed and strives for excellence at all times.

The Day-to-Day Responsibilities

• Developing People: Provide feedback, participate in training, handle conflicts, ensure completion of Shift Excellence tasks, prioritize customer needs, and maintain food safety and quality standards.
• Act Like an Owner: Assist with profit and loss management, follow cash control/security procedures, manage inventory, and oversee health and safety standards.
• Operational Oversight: Coordinate daily shift operations, train and supervise team members, manage inventory, and maintain a clean, organized environment.

Ideal Candidate

• Dynamic, energetic, positive leader with strong interpersonal skills.
• Self-starter, proactive, and dedicated to team excellence.

Why Join Taco Bell?

We believe where you work matters. Join us in our mission to feed people's lives with más! We connect with fans through passions like sports, gaming, and music. Our culture fosters creativity, encourages risk-taking, and offers opportunities for growth and development. We provide a supportive environment where you can feel at home and thrive.

Job Details

• Type: Full-time
• Company benefits: Pension, discounted or free food

Experience Required

Minimum 1 year in Restaurant General Manager, Assistant Manager, or Shift Leader roles.