Restaurant District Manager

Cafe Zupas; Street; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player seeks a passionate District Manager to lead and inspire restaurant teams. This role offers a unique opportunity to work closely with restaurant leaders, providing guidance and fostering a positive culture. With a commitment to real food and exceptional service, the company values teamwork and innovation. As a District Manager, you will help cultivate future leaders while ensuring operational excellence across multiple locations. If you thrive in a fast-paced environment and are driven to make a difference, this is the perfect opportunity for you to grow your career and contribute to a vibrant team culture.

Benefits

401K

PTO

Free Meals

Annual International Incentive Trip

Set Schedule with Two Days Off

Closed on Sundays

Fun Culture of Positivity

Ongoing Training

Modern Environment

Competitive Pay

Qualifications

• 2-5 years of multi-unit leadership experience required.
• Strong leadership skills with a proven track record in sales growth.

Responsibilities

• Work alongside restaurant leaders to provide direction and feedback.
• Support restaurant leaders in achieving sales and labor targets.

Skills

Leadership Skills

Mentoring

Sales Growth

Team Building

Adaptability

Job description

District Manager

At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, and we believe our team is the key to what makes our concept so incredible.

With every decision we make, we ask if it is right for our team members and our guests. It’s why we source the best ingredients, make everything in-house, and mentor team members each day. We believe it’s the only way to do business.

How We Nourish The Good Life:

1. Growing brand [yes, that means growth for you too!]
2. Ongoing and thorough training with an outlined career path
3. Set schedule with two days off
4. Closed on Sundays/holiday closures
5. Annual international incentive trip
6. Benefit package including 401K
7. PTO
8. Real food, real ingredients
9. Free Meals
10. No grease, grills or fryers
11. Fun culture of positivity and gratitude
12. Modern, energetic environment
13. Set expectations – no guessing
14. And of course, competitive pay!

Life as a District Manager:

1. Work side by side with your restaurant leaders in your assigned area
2. Spend 2-3 days at a time in a restaurant providing direction and feedback for the leadership team
3. Support all assigned restaurant leaders in hitting targets for sales, labor, and food cost
4. Cultivate a culture of positivity and gratitude within the team
5. Build a bench of future leaders
6. Work with Talent Mentors to ensure proper staffing levels for all assigned restaurants
7. Be good to others. Be good to yourself!

Is it a fit? We’re looking for a team member that is:

1. 2-5 years of multi-unit leadership experience
2. Available to work a five-day set schedule
3. Strong leadership skills and experience mentoring a team
4. Proven track record of developing people and growing sales as a multi-unit leader
5. Enthusiastic, positive, and driven
6. Enjoys a fast-paced environment
7. Adaptable to new processes and systems

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space, and create a place where our team and guests feel energized.

We opened our first location back in 2004. Today we have over 55 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today!