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An established industry player is seeking enthusiastic individuals to join their restaurant crew. This role is about more than just serving food; it’s about building a career and being your true self in a supportive environment. You’ll gain valuable experience while working in a vibrant team, learning the ins and outs of delivering exceptional customer service. With opportunities for growth and development, you could soon find yourself managing your own restaurant. Flexible hours and exciting perks await those who are ready to take on this rewarding challenge.
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[Hourly rates: 16-17 years £6.40 | 18-20 years £8.60 | 21+ £11.44]
Join our restaurant crew, and you’ll see that working here is about much more than just flipping burgers. It’s about having ambition. It’s about building a career. It’s about standing up for what you believe in. And having the space to stand proud and be exactly who you are when you’re in your work threads.
But above all, it’s about being your true self. And your best self. Because here at Burger King, we keep it real.
As part of our fast-moving, high-energy, ultra-supportive family, you’ll split your time between our kitchen, our service area, and the dining area. All while growing your skills when it comes to creating perfect products. And building your knowledge of what’s behind our legendary customer experiences.
These roles aren’t for everyone. But if you’re the kind of person who can keep it real at work, who can put a smile on someone else’s face, who can pick up the pace when it matters, and who can smash out tasks as part of a team, then it really could be for you.
And if you also get a buzz out of helping people, and you’ve got what it takes to put the fun into functional, then we think you’ll fit right in.
Experience would be great if you have it - but don’t worry if not, because we’ll give you full training.
First, let’s talk careers. When it comes to moving forward, we’ve got your back.
We’re growing fast, so we’ll make sure you have everything you need to learn, grow and develop with us. And who knows, it might not be long before you’re running your own restaurant. Like a boss.
But that’s only just the beginning. We want you to get a taste of the good stuff too, so you’ll also be able to make the most of:
If you think you’re ready for a real opportunity, then maybe it’s time you dropped your current crew and joined ours instead.