Restaurant Chef de Partie

Hilton; City of Edinburgh; On-site; Full time

Job summary

Waldorf Astoria Edinburgh – The Caledonian is seeking a passionate kitchen team member to lead a section, ensuring high-quality dish preparation and compliance with food safety standards. Join a supportive team offering extensive benefits and career growth opportunities in a prestigious hotel.

Benefits

Career growth opportunities

Discounted hotel nights

50% off Food and Beverages

28 days holiday including bank holidays

Referral program earning £500

Modern, inclusive team areas

Qualifications

• Lead your section and Commis Chefs to produce high-quality dishes.
• Support the Head Chef and Sous Chef with menu creation.

Responsibilities

• Join the kitchen team, working in your designated section.
• Prepare mise-en-place and handle guest queries efficiently.
• Ensure compliance with food hygiene and safety standards.

Skills

Team Leadership

Food Passion

Food Hygiene Compliance

Job description

Delivering Unforgettable Experiences at the Caley

The stories begin here at Waldorf Astoria Edinburgh – The Caledonian:

Known locally as the “Caley”, Waldorf Astoria Edinburgh – The Caledonian, was built in 1903 and is one of Edinburgh’s most iconic landmarks. Standing proudly at the West End of Princes Street, this former Victorian railway-building hotel nestles in the shadow of Edinburgh Castle. Its reputation for style and excellence has attracted international visitors and notable personalities for over one hundred years.

Why work with us?

• This is more than just a workplace.
• Opportunity to develop professionally and personally.
• Support and encouragement of your individuality.
• Meet inspiring people and build lifelong friendships.
• Passionate about delivering memorable moments to guests and colleagues.

At Waldorf Astoria Edinburgh – The Caledonian, we guarantee every team member a minimum wage of ELEVEN POUNDS per hour!

We offer coaching, training, and development to help you find your passion, whether it’s your first role in hospitality or you're ready for the next step.

A WORLD OF REWARDS

• Hourly rate of £13.50 plus gratuities, shared across the team, with opportunities for upselling.
• Overtime pay at time and a half, including bank holidays.
• Smart uniform and chef whites provided and laundered.
• Free, healthy meals on duty catering to various dietary needs.
• Short-term accommodation support for relocation (subject to availability).
• Career growth opportunities, including roles as Team Leader or Supervisor.
• Personal development programs supported by our Learning and Development Manager.
• Corporate Responsibility programs to make a difference (https://cr.hilton.com).
• Team Member Travel Program: discounted hotel nights from £40 worldwide, plus a free stay after probation.
• 50% off Food and Beverages (subject to outlets).
• Referral program earning £500 per successful hire.
• High street discounts via Perks at Work.
• 28 days holiday including bank holidays, increasing with tenure up to 33 days.
• Discounted dental, health cover, and life insurance.
• Modern, inclusive team areas.
• Ongoing recognition programs.
• Celebration events like team birthday dinners.

We look forward to explaining the extensive benefits of working for Hilton Worldwide.

If you value personalized attention and exceptional service, you might be the person we’re looking for!

Role Responsibilities:

• Join the kitchen team, working in your designated section.
• Lead your section and Commis Chefs to produce high-quality dishes.
• Support the Head Chef and Sous Chef with menu creation and testing.
• Be passionate about food and eager to be part of a stellar kitchen team.
• Represent the outlet as the face of the restaurant.
• Maintain consistency and quality of dishes.
• Prepare mise-en-place.
• Handle guest queries efficiently.
• Ensure compliance with food hygiene and safety standards.
• Work five days a week, including weekends and bank holidays.

We welcome confidential conversations about the role. Please contact [e-mail] for questions.

Join us at Hilton, where hospitality is rooted in integrity, leadership, teamwork, and ownership.

Waldorf Astoria offers a blend of authentic legacy and modern luxury, delivering personalized service worldwide.

Hilton is a leading global hospitality company with 18 brands, dedicated to excellence in service and guest experience.