restaurant assistant manager

Employment and Social Development Canada; Gloucester; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading restaurant seeks a restaurant assistant manager to oversee daily operations in Gloucester. The ideal candidate will supervise staff, manage customer service, and ensure adherence to health and safety regulations. With a salary of £36.50 hourly, this is a full-time position requiring a secondary education and relevant experience.

Qualifications

• Experience of 1 to less than 2 years in a similar role.
• Ability to manage team and restaurant operations effectively.
• Knowledge in food safety and health regulations.

Responsibilities

• Supervise staff and plan daily operations.
• Ensure operational procedures are followed.
• Address customer complaints and concerns.

Skills

Supervision

Customer Service

Organizational Skills

Team Leadership

Time Management

Education

Secondary (high) school graduation certificate

Tools

Accounting software

Electronic cash register

Spreadsheet

Job description

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Job details

restaurant assistant manager

Posted onJuly 07, 2025 by a licensed third-party for Employer details Raahi Indian Dhaba

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Job details

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Evaluate daily operations . Monitor revenues to determine labour cost . Plan and organize daily operations. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Negotiate with clients for catering or use of facilities. Address customers' complaints or concerns. Supervise kitchen staff and helpers. Organize buffets and banquets. Prepare and cook special meals for patients as instructed by dietitian or chef. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Prepare and cook complete meals or individual dishes and foods. Supervision: 5-10 people. Computer and technology knowledge: Accounting software. Electronic cash register. MS Outlook. MS PowerPoint. Point of sale system. Spreadsheet. Cuisine specialties: Vegetarian. East Indian. South Indian. Security and safety: Criminal record check. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Repetitive tasks. Physically demanding. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods. Large workload. Personal suitability: Accurate. Client focus. Dependability. Excellent oral communication. Flexibility. Organized. Reliability. Team player. Initiative. Judgement. Time management. Experience: 1 year to less than 2 years. Support for persons with disabilities: Provides physical accessibility accommodations (for example: ramps, elevators, etc.). Support for newcomers and refugees: Participates in a government or community program or initiative that supports newcomers and/or refugees. Support for youths: Participates in a government or community program or initiative that supports youth employment. Support for Veterans: Participates in a government or community program or initiative that supports Veterans . Support for Indigenous people: Participates in a government or community program or initiative that supports Indigenous people. Support for mature workers: Participates in a government or community program or initiative that supports mature workers . Supports for visible minorities: Participates in a government or community program or initiative that supports members of visible minorities.

• Location Gloucester , ON K1T 0N2
• Workplace information On site
• Salary $ 36.50 HOUR hourly / 37 hours per week
• Terms of employment Permanent employment Full time
• Day, Evening, Night, Weekend, Shift, Morning
• Starts as soon as possible
• vacancies 2 vacancies
• Source Job Bank #3347781

• Gloucester, ON

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities

Tasks

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Supervise kitchen staff and helpers
• Organize buffets and banquets
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Prepare dishes for customers with food allergies or intolerances
• Clean kitchen and work areas
• Prepare and cook complete meals or individual dishes and foods

Supervision

• 5-10 people

Experience and specialization

Computer and technology knowledge

• Accounting software
• Electronic cash register
• MS Outlook
• MS PowerPoint
• Point of sale system
• Spreadsheet

Cuisine specialties

• Vegetarian
• East Indian
• South Indian

Additional information

Security and safety

• Criminal record check

Transportation/travel information

• Own transportation

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods
• Large workload

Personal suitability

• Accurate
• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Organized
• Reliability
• Team player
• Initiative
• Judgement
• Time management

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities

• Provides physical accessibility accommodations (for example: ramps, elevators, etc.)

Support for newcomers and refugees

• Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for youths

• Participates in a government or community program or initiative that supports youth employment

Support for Veterans

• Participates in a government or community program or initiative that supports Veterans

Support for Indigenous people

• Participates in a government or community program or initiative that supports Indigenous people

Support for mature workers

• Participates in a government or community program or initiative that supports mature workers

Supports for visible minorities

• Participates in a government or community program or initiative that supports members of visible minorities

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2025-08-06

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