Residential School Chef — Live-In, High-Volume Kitchen

Pertemps Network Catering; England; Presencial; GBP 29.000 - 35.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Live-in accommodation

Meals on duty

Ongoing training and development

Supportive team environment

Descripción de la vacante

Pertemps Network Catering is seeking an experienced Chef to join a busy residential school activity centre kitchen. You will prepare, cook and serve nutritious meals for large groups, while upholding food safety, allergen management and HACCP standards.

This role offers live-in accommodation, meals on duty and ongoing training. Enhanced DBS is required, and a full UK driving licence is preferred due to the remote location of the centre.

Formación

• Experience in high-volume catering environments.
• Level 3 Award in Supervising Food Safety in Catering.
• Strong allergen management and food safety knowledge.
• Excellent customer service.
• Strong organisational and time management abilities.
• Good IT skills (email and basic Office apps).
• Ability to work effectively as part of a team.

Responsabilidades

• Prepare, cook and serve nutritious meals for large groups.
• Ensure food safety, allergen management and HACCP compliance.
• Maintain kitchen cleanliness and hygiene.
• Assist in stock management, food ordering and waste control.
• Assist in supervision and development of kitchen team members.
• Cater for dietary and medical requirements.
• Ensure food presentation and service standards remain high.
• Support the wider operation of the residential centre when required.

Conocimientos

High-volume catering

Food safety knowledge

Allergen management

Customer service

Teamwork

Time management

IT skills

Educación

Level 3 Award in Supervising Food Safety in Catering

Descripción del empleo

Pertemps Network Catering is seeking an experienced Chef to join a busy residential school activity centre kitchen. You will prepare, cook and serve nutritious meals for large groups, while upholding food safety, allergen management and HACCP standards.

This role offers live-in accommodation, meals on duty and ongoing training. Enhanced DBS is required, and a full UK driving licence is preferred due to the remote location of the centre.